Growth Response of Crop Legumes to Soil Microbiota Is Linked With Soil Nutrients and Planting History. [PDF]
Plant Environ InteractCrust RM +6 more
europepmc +1 more source
The Effect of Cowpeas (Vigna Unguiculata) Addition on the Organoleptic Quality, Protein Content, and Fat of Buffalo Milk Ice Cream [PDF]
This study aimed to determine the effect of cowpeas (Vigna unguiculata) addition on the organoleptic quality, protein content, and fat content of buffalo milk ice cream.
Sitepu, Rafhael Iman Anugrah +2 more
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Transitioning Towards Sustainable Diets: Pulses, Their Role in Modulating Gut Microbiota and Metabolic Health. [PDF]
NutrientsLazarte CE +3 more
europepmc +1 more source
Mechanisms of drought tolerance in legumes: physiological impacts, adaptive responses, and phenotyping strategies. [PDF]
Front Plant SciFernandez-Gutierrez A +3 more
europepmc +1 more source
Metagenomic and functional insights into root endophytic bacteria associated with drought stress in cowpea. [PDF]
Sci RepHalo BA +3 more
europepmc +1 more source
Enhancement of antimicrobial and structural properties of PVA packaging films using neem leaf powder: an example for extending the shelf life of cowpeas. [PDF]
RSC AdvSolaikannan T +3 more
europepmc +1 more source
Impacts of Fungal Infection and Mycotoxin Contamination on Nutritional Quality and Safety of Protein-Rich Pulses. [PDF]
Food Saf (Tokyo)Wyman EM +3 more
europepmc +1 more source
Pulse Consumption and Metabolic Syndrome: Findings from the Hispanic Community Health Study/Study of Latinos. [PDF]
NutrientsTeruel Camargo J +10 more
europepmc +1 more source