Agronomy, 2021 N1-(2-chloro-4-pyridyl)-N3-phenylurea (CPPU), a synthetic cytokinin-active compound, is widely applied to induce parthenocarpic fruit set and enhance melon fruit enlargement (Cucumis melo L.).
Pinkuan Zhu, Dandan Ren, Guobin Ma
exaly +7 more sources
CmBr Confers Fruit Bitterness Under CPPU Treatment in Melon [PDF]
Plant Biotechnology JournalSummary Many biotic or abiotic factors such as CPPU (N‐(2‐chloro‐pyridin‐4‐yl)‐N′‐phenylurea), a growth regulator of numerous crops, can induce bitterness in cucurbits. In melon, cucurbitacin B is the major compound leading to bitterness.
Zhonghua Zhang, Huimin Zhang
exaly +5 more sources
Journal of Integrative Agriculture, 2021 In fruit production, the application of the plant growth regulator 1-(2-chloro-4-pyridyl)-3-phenylurea (CPPU) dulls the fruit aroma. Gas chromatography–mass spectrometry and transcriptome analyses were performed on CPPU-treated and pollinated fruits to ...
Yuan Huang, Tai Shen
exaly +4 more sources
Effect of CPPU on Carbohydrate and Endogenous Hormone Levels in Young Macadamia Fruit. [PDF]
PLoS ONE, 2016 N-(2-Chloro-4-pyridyl)-N'-phenylurea (CPPU) is a highly active cytokinin-like plant growth regulator that promotes chlorophyll biosynthesis, cell division, and cell expansion. It also increases fruit set and accelerates fruit enlargement.
Hui Zeng +7 more
doaj +5 more sources
Influence of synthetic derivatives of cytokinin and auxin on yield and quality of rainy season guava (Psidium guajava L.) cv. Shweta [PDF]
Scientific ReportsImproving the yield and quality characteristics of guava is the major concern for guava growers during rainy seasons. The aim of the present study is to investigate the effect of synthetic derivatives of cytokinin (CPPU) and auxin (NAA) for enhancing ...
Anurag Mourya +4 more
doaj +2 more sources
Gibberellin biosynthesis is required for CPPU-induced parthenocarpy in melon. [PDF]
Hortic Res, 2023 Abstract Spraying N-(2-chloro-4-pyridyl)-N′-phenylurea (CPPU), an exogenous cytokinin (CK) growth regulator, is the conventional method for inducing fruit set during melon (Cucumis melo L.) production; however, the mechanism by which CPPU induces fruit set is unclear.
Liu Y +7 more
europepmc +3 more sources
Preharvest CPPU Application Improves Litchi Fruit Storability via Modification of Hormone Profiles and Maintenance of Recalcitrant Seed Vigor [PDF]
FoodsLitchi (Litchi chinensis Sonn.), an important fruit in south China, rapidly loses commercial value within 3–4 days at ambient temperatures due to poor storability.
Liyu Fu +9 more
doaj +2 more sources
Integrated analysis of physiological, endogenous phytohormones, and transcriptomics reveals the effects of exogenous CPPPU on sweet potato agronomic traits [PDF]
BMC Plant BiologyN-(2-chloro-4-pyridyl)-N’-phenylurea (Forchlorfenuron, CPPU) is widely used in crop production to promote fruit growth. However, the mechanism of action in root and tuber crops remains unclear.
Xiongjian Lin +5 more
doaj +2 more sources
A Magnetic-Bead-Based Immunoassay with a Newly Developed Monoclonal Antibody for Rapid and Highly Sensitive Detection of Forchlorfenuron [PDF]
Biosensors, 2023 Forchlorfenuron (CPPU) is a widely used plant growth regulator in agriculture, and CPPU residue in food can cause harm to human health. Thus, it is necessary to develop a rapid and sensitive detection method for CPPU monitoring.
Yubao Shan +5 more
doaj +2 more sources
Production of a Monoclonal Antibody for the Detection of Forchlorfenuron: Application in an Indirect Enzyme-Linked Immunosorbent Assay and Immunochromatographic Strip [PDF]
Biosensors, 2023 In this study, a monoclonal antibody (mAb) specific to forchlorfenuron (CPPU) with high sensitivity and specificity was produced and designated (9G9).
Xingmei Lei +12 more
doaj +2 more sources