Results 51 to 60 of about 13,558 (194)

Age-dependent female responses to a male ejaculate signal alter demographic opportunities for selection [PDF]

open access: yes, 2013
A central tenet of evolutionary explanations for ageing is that the strength of selection wanes with age. However, data on age-specific expression and benefits of sexually selected traits are lacking—particularly for traits subject to sexual conflict. We
Chapman, T.   +3 more
core   +1 more source

Olfactory Response of Sitophilus zeamais Adults to Odours of Semolina Pasta and Semolina Pasta Enriched with Different Amounts of Acheta domesticus Powder

open access: yesInsects
The behavioural response of adult maize weevil, Sitophilus zeamais, to different types of semolina pasta enriched or not enriched with increasing proportions (5%, 10%, and 15%) of house cricket (Acheta domesticus) powder was investigated in olfactometer ...
Pasquale Trematerra   +6 more
doaj   +1 more source

Extraction of lipids from insect powders using a one-step organic solvent extraction process

open access: yesFuture Foods, 2021
The extraction efficiency, fatty acid profiles (FAP) and classes of lipids separated from insect powders by a one-step process were studied. Hexane (H), chloroform (C), methyl-tert-butyl ether (MTBE), and 3:2 hexane-isopropanol (HI) were used as ...
Alleda Rose   +2 more
doaj   +1 more source

CRICKET POWDER (ACHETA DOMESTICA) AS FOOD ADDITIVE FOR PROCESSING OF DRY-FERMENTED POLTURY BARS

open access: yes, 2021
In the recent years crickets, as well as cricket powder (CP) are interesting food ingredients in the European market. Some benefits of CP are high content of quality proteins, fats, vitamins and minerals and little environmental footprint. The aim of this work was to explore the impact of CP additive (2 and 4 %) on the color characteristics ...
Desislava Borislavova Vlahova-Vangelova   +4 more
openaire   +4 more sources

Effects of the replacement of wheat flour with cricket powder on the characteristics of muffins [pdf] [PDF]

open access: yesActa Scientiarum Polonorum Technologia Alimentaria, 2018
Cricket powder (CP) is a cheap and valuable source of protein, unsaturated fatty acids and dietary fiber, as well as vitamins and minerals such as iron and calcium, which makes it useful for the enrich- ment of bakery products.The ash, fat, moisture and protein contents of enriched muffins were analyzed ac- cording to PN-EN ISO and AACC methods.
Paulina, Pauter   +6 more
openaire   +2 more sources

Ethnoentomology of the Central Kalahari San [PDF]

open access: yes, 1996
The Central Kalahari San use many kinds of insects for daily food and materials and as children's play things. This study describes how several insect species are used, which often follows a series of processes from collecting to consumption and the ...
NONAKA, Kenichi
core   +1 more source

Assembly of Recombinant Israeli Acute Paralysis virus capsids [PDF]

open access: yes, 2014
The dicistrovirus Israeli Acute Paralysis Virus (IAPV) has been implicated in the worldwide decline of honey bees. Studies of IAPV and many other bee viruses in pure culture are restricted by available isolates and permissive cell culture.
Cone, Abigail   +3 more
core   +6 more sources

The use of edible insects in human food

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract The world population is expected to reach approximately 10 billion people by 2050, which will significantly increase global food demand and may lead to agricultural shortages and a higher risk of food insecurity. In this context, this review discusses the potential of insects as alternative sources of animal protein, addressing their ...
Pamela Barroso de Oliveira   +5 more
wiley   +1 more source

Cricket Frass as a Potential Nitrogen Fertility Source [PDF]

open access: yes, 2017
In the summer of 2017, the UVM Extension Northwest Crops and Soils team conducted a trial to determine the potential nitrogen (N) fertility value of cricket frass.
Cummings, Erica   +4 more
core   +1 more source

Kerapatan Dan Viabilitas Spora Beauveria Bassiana (Bals.) Akibat Subkultur Dan Pengayaan Media, Serta Virulensinya Terhadap Larva Plutella Xylostella (Linn.) [PDF]

open access: yes, 2006
Density and viability of spores of Beauveria bassiana (Bals.) Vuill. due to sub-cultures and media enriched, and its virulence against larvae of Plutella xylostella (Linn.) This laboratory research was conducted to determine density and viability of
Siti Herlinda, Muhamad Darma Utama, Yulia Pujiastuti, dan Suwandi
core  

Home - About - Disclaimer - Privacy