Results 161 to 170 of about 4,371 (179)

Saffron (Crocus sativus L.) in Ocular Diseases: A Narrative Review of the Existing Evidence from Clinical Studies

Nutrients, 2019
Rebekka Heitmar, James E Brown, Ioannis Kyrou   +2 more
exaly  

Effect of saffron (Crocus sativus L.) on lipid profile, glycemic indices and antioxidant status among overweight/obese prediabetic individuals: A double-blinded, randomized controlled trial

Clinical Nutrition ESPEN, 2019
Azadeh Nadjarzadeh, Ameneh Marzban, Seyed Ahmad Mohajeri   +2 more
exaly  

Crocus sativus Linn.

2007
openaire   +1 more source

Anxiolytic and hypnotic effect of Crocus sativus aqueous extract and its constituents, crocin and safranal, in mice

Phytotherapy Research, 2009
Hossein Hosseinzadeh
exaly  

Qualitative Profile and Quantitative Determination of Flavonoids from Crocus Sativus L. Petals by LC-MS/MS

Natural Product Communications, 2008
Paola Montoro, Carlo Ignazio Giovanni Tuberoso, Mariateresa Maldini   +2 more
exaly  

UV-Vis, FT-Raman, and 1H NMR Spectroscopies of cis-trans Carotenoids from Saffron (Crocus sativus L.)

Applied Spectroscopy, 1998
Petros A Tarantilis, Moschos G Polissiou
exaly  

Saffron (Crocus sativus)

2006
openaire   +1 more source

Safran (Crocus sativus)

Der Merkurstab, 2010
openaire   +1 more source

[Cultivation of Crocus sativus].

Zhong yao tong bao (Beijing, China : 1981), 1982
openaire   +1 more source

Saffron (Crocus sativus L.)

2023
openaire   +1 more source