Results 1 to 10 of about 635,063 (310)

Hubungan antara konsumsi protein dengan produksi, protein dan laktosa susu kambing Peranakan Ettawa [PDF]

open access: yesJurnal Ilmu-Ilmu Peternakan, 2015
The study aimed to determine a correlation between crude protein intake, milk production, milk protein and milk lactose. This study used purposive sampling method.
Galuh Estu Prihatiningsih   +2 more
doaj   +2 more sources

Testing low dietary crude protein and high fat levels as a strategy to mitigate heat stress in broilers [PDF]

open access: yesJournal of Animal Science and Biotechnology
Background Fast-growing broilers are poorly adapted to heat. Adjusting feed composition may mitigate heat stress (HS) effects in temperate climates, while maintaining performance and health during cooler days. Methods One thousand nine hundred and twenty
RenĂ©e De Baets   +5 more
doaj   +2 more sources

Crude Protein and Crude of Fiber Benggala [Panicum Maximum] and Elephant [Pennisetum Purpureum] Grasses on Drought Stress Condition [PDF]

open access: yesAnimal Production: Indonesian Journal of Animal Production, 2009
Knowledge of crop response to water is essential for proper irrigation management. Research was conducted at Forage Crop Laboratory of Animal Nutrition Department, Faculty Of Animal Husbandry, Diponegoro University during 9 month trying two type ...
ED Purbajanti   +3 more
doaj   +2 more sources

Nutritive value and herbage mass of Pueraria phaseoloides (tropical kudzu) in un-utilized open grasslands in north-eastern and central Trinidad and Tobago

open access: yesJournal of the Saudi Society of Agricultural Sciences, 2023
Pueraria phaseoloides is an important forage for ruminants in the tropics. However, its nutritive value and availability in areas easily accessed by ruminants and ruminant farmers in Trinidad and Tobago is unknown.
Elisha Leon   +2 more
doaj   +1 more source

The Effect of Sowing Date on the Nutritional Quality of Kernels of Various Maize Varieties in Northeast China

open access: yesAgronomy, 2023
Suitable sowing dates are crucial in plant production to cope with climate change and ensure high-quality crop production. We hypothesize that the analysis of the effect of sowing date and climatic resources on maize kernel nutritional quality (KNQ ...
Jiahong Liu   +7 more
doaj   +1 more source

THE RELATIONSHIP BETWEEN CHLOROPHYLL CONTENT AND THE LEAVE FORAGE VALUE OF SOME FOREST TREES [PDF]

open access: yesMesopotamia Journal of Agriculture, 2017
This study was conducted at Mosul university compus. The samples were collected from four species of forest trees)Ceratonia siliqua , Robinia pseudoacacia, Morus alba , Leucaena leucocyphala(in nine dates namely (1/4 , 1/5, 1/6, 1/7, 1/8 , 1/9, 1/10, 1 ...
Y. Alalousy, M. H. Younis
doaj   +1 more source

Assessment of dietary protein supplementation on milk productivity of commercial organic dairy farms during the grazing season

open access: yesJournal of Dairy Science, 2022
: Variability of protein and energy supply from pasture during the grazing season is a primary factor that can influence milk production of grazing organic dairy herds in the Northeast United States. This study evaluated the effects of altering the crude
A. Ayers   +7 more
doaj   +1 more source

Nutritional characteristics of selected insects in Uganda for use as alternative protein sources in food and feed [PDF]

open access: yes, 2020
Open Access Journal; Published online: 18 Dec 2019Insects are potential ingredients for animal feed and human food. Their suitability may be influenced by species and nutritional value.
Bbosa, T.   +4 more
core   +1 more source

Pengaruh Umur Pemotongan Terhadap Produksi Protein dan Serat Kasar Macroptilium atropurpureum

open access: yesJurnal Agripet, 2000
.This research is intended to know the influence of cutting interval on crude protein production and crude fiber of Macroptilium atropurpureum (siratro). Treatment with cutting interval was of 5, 7, 9 and 11 weeks.
M. Nur Husin
doaj   +1 more source

Pollen report: quantitative review of pollen crude protein concentrations offered by bee pollinated flowers in agricultural and non-agricultural landscapes [PDF]

open access: yesPeerJ, 2019
To ease nutritional stress on managed as well as native bee populations in agricultural habitats, agro-environmental protection schemes aim to provide alternative nutritional resources for bee populations during times of need.
Tobias Pamminger   +4 more
doaj   +2 more sources

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