Results 21 to 30 of about 318,926 (263)
Background The reduction of crude protein levels in diets for broiler chickens may generate economic, environmental and flock welfare and health benefits; however, performance is usually compromised.
Amy F. Moss +4 more
doaj +1 more source
Hubungan antara konsumsi protein dengan produksi, protein dan laktosa susu kambing Peranakan Ettawa
The study aimed to determine a correlation between crude protein intake, milk production, milk protein and milk lactose. This study used purposive sampling method.
Galuh Estu Prihatiningsih +2 more
doaj +1 more source
Evaluation of Analytical Methods for the Determination of Moisture, Crude Protein, Crude Fat, and Crude Fiber in Distillers Dried Grains with Solubles [PDF]
Abstract A number of analytical methods for constituents commonly measured in distillers dried grains (DDG) are practiced in laboratories serving the agricultural sector. A large interlaboratory variability among results has been observed in the industry.
openaire +2 more sources
Study on optimal dietary crude protein level in Japanese white rabbits from weaning to 80-day old
A six-week feeding trial was carried out to assess the optimal dietary crude protein level in Japanese white rabbits from weaning to 80-day old. Sixty weanling (40 d old) Japanese white rabbits were divided into 5 groups (Ⅰ, Ⅱ. Ⅲ.
LÜ Jian-min +4 more
doaj +1 more source
This study was conducted to determine the seed yield, yield components, and seed quality values of some field pea genotypes grown under Bursa ecological conditions.
Ayşen Uzun +3 more
doaj +1 more source
Pollution-Reduced Kjeldahl Method for Crude Protein
Abstract Pollution from the Kjeldahl method for crude protein has been reduced by substituting a low level of copper (0.04 g CuSO4) for the mercury (0.7 g HgO) specified in the AOAC official method, 2.049. Adjustments were made in the salt-acid ratio so the new system could handle hard-to-digest samples in a reasonable time.
P R, Rexroad, R D, Cathey
openaire +2 more sources
Whole scrapings of cassava root in diets for broilers from 1 to 21 days of age
The study was conducted to evaluate the effect of including whole cassava root scrapings (WCS) in diets of broilers on performance and the metabolizability of dry matter, crude protein, and gross energy and on nitrogenous balance. Four hundred female and
Antônio Hosmylton Carvalho Ferreira +5 more
doaj +1 more source
A field experiment was conducted at Instructional cum research (ICR) farm, Assam Agricultural University, Jorhat, during the rabi season of 2023-24 to study the impact of nano urea on crude fibre, crude protein, and crude protein yield of single cut fodder oat (Avena sativa L.).
Raghunath Ray +7 more
openaire +3 more sources
The novel styrylquinazolinone‐based molecule W1B effectively suppresses glioblastoma by inhibiting IGF1R and EGFR. In high‐glucose microenvironments driving tumor resistance, W1B acts synergistically with the EGFR inhibitor dacomitinib. This combination safely blocks compensatory survival signaling in zebrafish xenograft models. Showcasing promising in
Patryk Rurka +9 more
wiley +1 more source
The interplay between diet and fecal microbiota composition is garnering increased interest across various host species, including domestic dogs.
Francis D. Phimister +8 more
doaj +1 more source

