Results 21 to 30 of about 7,398,628 (258)
Facilitating the acceptance of tangibly reduced-crude protein diets for chicken-meat production
Animal Nutrition, 2020 Inclusions of non-bound amino acids particularly methionine, lysine and threonine, together with the “ideal protein” concept have allowed nutritionists to formulate broiler diets with reduced crude protein (CP) and increased nutrient density of ...
P. Chrystal +3 more
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Investigation of Correlation between Traits and Path Analysis of Confectionary Sunflower Genotypes
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2014 . This study examined the relationships between various traits associated with seed and crude protein yields of confectionary sunflower as well as the direct and indirect effects of these traits on crude protein yield. Eight open-pollinated confectionary
Mehmet SINCIK, Abdurrahim Tanju GOKSOY
doaj +1 more source
Poultry Science, 2020 Globally, the poultry industry is 1 of the most advanced livestock industries. Feed contributes to the biggest proportion (65–70%) of the production cost.
Chai Yan Lee +3 more
semanticscholar +1 more source
Influence of Harvesting on Quality of Alfalfa Forage used for Haylage and Hay
Journal of Agricultural Sciences, 2019 The paper presents the three years efficiency results (2011-2013) of the work and ways of harvesting (three types of mowers, with or without spreading the forage) influencing the quality of the forage (the content of crude protein and crude fiber) during
Aleksandar Vuković +5 more
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NIRS potential use for the determination of natural resources quality from dehesa (acorn and grass) in Montanera system for Iberian pigs. [PDF]
, 2018 NIRS technology has been used as an alternative to conventional methods to determinate the content of nutrients of acorns and grass from dehesa ecosystem.
Cabeza de Vaca, M +9 more
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Hyperglycemic Properties of Crude Pancreatic Proteins.
Experimental Biology and Medicine, 1950 SummaryThe hyperglycemic activity of certain fractions derived from the 15% sodium chloride supernatant, a by-product of insulin manufacture, was determined'before and after alkaline inactivation of the insulin present in these preparations. Hyperglycemic activity was studied in the rabbits but the results were interpreted only qualitatively, since a ...
L A, KAZAL +3 more
openaire +2 more sources
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies, 2018 Fish meat represents a great energy source in human nutrition, due to its content in high biological value protein, lipids which contain omega acids and minerals. The chemical composition of fish meat can be influenced by several factors such as: species,
Andrada IHUŢ +5 more
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Nutrient Digestibility and Productivity of Bali Cattle Fed Fermented Hymenachne Amplexiacalis Based Rations Supplemented with Leucaena Leucocephala [PDF]
, 2015 An experiment was conducted to study the effects of lamtoro (Leucaena leucocephala) leaf supplementation in fermented kumpai grass (Hymenachne amplexiacalis) based rations on the productivity of Bali cattle.
Akbar, I. (I) +4 more
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Jurnal Ilmiah Perikanan dan Kelautan, 2010 Watercress leaf water availability (Ipomoea aquatica) in the aquatic environment, can be use as feed supplement, because it has enough protein, but the content is very high crude fiber.
Agustono, Agustono +2 more
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PENGARUH LAMA FERMENTASI TERHADAP KARAKTERISTIK, KANDUNGAN PROTEIN DAN SERAT KASAR TONGKOL JAGUNG
Ziraa'ah: Majalah Ilmiah Pertanian, 2022 Corn cobs are agricultural waste that is easy to obtain because the waste has not been optimally utilized. The waste has the potential to be used as feed for livestock, but has a low quality. The purpose of this study was to determine the characteristics,
Tintin Rostini +2 more
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