Results 71 to 80 of about 7,398,628 (258)

Intake and Digestibility of Cattle's Ration on Complete Feed Based-On Fermented Ammonization Rice Straw with Different Protein Level [PDF]

open access: yes, 2013
Complete feed (CF) utilization is expected to have impact on higher productivity due to increased intake and digestibility. The objective of research was to evaluate the effects of different level protein of CF based-on fermented ammonization (amofer ...
Ballo, F. (F)   +3 more
core   +3 more sources

CRUDE PROTEIN IN DIETS OF EUROPEAN QUAILS [PDF]

open access: yesCiência Animal Brasileira, 2017
Abstract The aim of this study was to evaluate crude protein (CP) levels for European quails from one to 14, 14 to 28 and 28 to 42 days old. The experiment was carried out in a completely randomized experimental design, with five treatments and five replications.
Dumont, Mariana Almeida   +5 more
openaire   +5 more sources

Influences of dietary protein sources and crude protein levels on intracellular free amino acid profile in the longissimus dorsi muscle of finishing gilts

open access: yesJournal of Animal Science and Biotechnology, 2015
The current study was carried out to determine effects of dietary protein source and crude protein (CP) level on carcass characteristics, meat quality, and muscle amino acid (AA) profile in finishing gilts.
Chunfu Qin   +6 more
semanticscholar   +1 more source

Single cell protein production by Wickerhamomyces anomalus CCC32 using crude glycerol

open access: yesSemina: Ciências Exatas e Tecnológicas, 2019
The objective of this work was to evaluate the production of single cell protein (SCP) by five yeasts using crude glycerol as carbon source, to select the most promising strain and optimize biomass and crude protein  roduction by central composite design
Jucilene Pinto da Silva   +3 more
doaj   +1 more source

Napier grass performance under agroforestry systems of upland area on Tuntang watershed, Indonesia [PDF]

open access: yes, 2016
The success of forage cultivation effort extremely depends on several factors, such as kinds of forage, climate, water, and soil fertility. A research on napier grass in agroforestry system conducted to find out soil fertility, growth, production, and ...
ANWAR, Syaiful   +2 more
core  

Penggunaan Urea Sebagai Sumber Nitrogen Pada Proses Biodegradasi Substrat Lumpur Sawit Oleh Jamur Phanerochaete Chrysosporium [PDF]

open access: yes, 2008
The research was conducted to study the biodegradation capability on palm oil sludge substrate by Phanerochaete chrysosporium with increasing urea as nitrogen source.
Heryandi, Y. (Yan)   +4 more
core   +3 more sources

Nutritional value of Pleurotus (Flabellatus) Djamor (R-22) cultivated on sawdusts of different woods [PDF]

open access: yes, 2013
The sawdust of different woods were investigat ed for the cultivation of exotic strain of Pleurotus (flabellatus) djamor (R-22) to find out the efficiency of different nutrients including protein, fat, crude fiber, ash, dry matter and moisture ...
Ajmal, M.   +4 more
core  

Quality of High-protein Diet Bar Plus Chia (Salvia hispanica L.) Grain Evaluated Sensorially by Untrained Tasters [PDF]

open access: yes, 2018
The objective of this study was to develop, analyze composition and evaluate the microbiological and sensory characteristics of high-protein diet bars (PB) with the addition of chia grain (Salvia hispanica L.), partially replacing isolated soy protein ...
Cavenaghi, Daniela Fernanda Lima de Carvalho   +6 more
core   +5 more sources

NUTRITIVE VALUES OF SOME ANNUAL CLOVERS (Trifolium sp.) AT DIFFERENT GROWTH STAGES [PDF]

open access: yesJournal of Central European Agriculture, 2006
This study was conducted between the years of 2001-2002 in the experimental area and laboratory of Field Crops Department of Agriculture Faculty in Trakya University, Tekirdağ (Turkey). Five different clovers [Persian (Trifolium resupinatum L. var. majus
A TEKELI, E ATES, F VAROL
doaj  

Dietary crude protein reduction on growth and carcass performance of 22 to 42-day-old broilers reared under different temperatures

open access: yesRevista Brasileira de Zootecnia, 2013
This study was conducted to verify the effects of dietary crude protein reduction on growth and carcass performance of 22-42-day-old broilers reared under different temperatures.
Will Pereira de Oliveira   +7 more
doaj   +1 more source

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