Results 61 to 70 of about 46,223 (225)

Biofortification with copper nanoparticles (Nps Cu) and its effect on the physical and nutraceutical quality of hydroponic melon fruits

open access: yesNotulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022
Currently, the use of nanoparticles is having an impact on agricultural production. There is evidence that copper nanoparticles have a strong impact on the growth and development of different crops.
Manuel FORTIS HERNÁNDEZ   +6 more
doaj   +1 more source

Phenolic profile and antioxidant activity from peels and seeds of melon (Cucumis melo L. var. reticulatus) and their antiproliferative effect in cancer cells

open access: yesBrazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas, 2018
Melon (Cucumis melo L.) has high economic value and in recent years, its production has increased; however, part of the fruit is wasted. Usually, inedible parts such as peel and seeds are discarded during processing and consumption.
P. M. Rolim   +5 more
semanticscholar   +1 more source

Anticancer Properties of Different Solvent Extracts of Cucumis melo L. Seeds and Whole Fruit and Their Metabolite Profiling Using HPLC and GC-MS

open access: yesBioMed Research International, 2020
Honeydew melon (Cucumis melo L.) is an oval-shaped delicious fruit of one cultivar group of the muskmelon with immense nutritional importance and is extensively consumed by many tropical countries.
Xu-dong Zhang   +12 more
semanticscholar   +1 more source

PHYTOCHEMICAL AND GC-MS STUDIES OF CUCUMIS MELO L SUBSP. AGRESTIS (NAUDIN) PANGALO FRUITS

open access: yes, 2021
The objective of present study was to perform preliminary phytochemical screening, quantitative estimation of phytoconstituents, and gas chromatography mass spectroscopy studies of Cucumis melo L subsp. Agrestis (Naudin) Pangalo fruit.
Sumitra Singh, B. Devi
semanticscholar   +1 more source

Preharvest supplemental lighting enhances productivity and modulates postharvest quality in hydroponically grown Apulian unripe melon ‘Scopatizzo’ (Cucumis melo L.)

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Preharvest light management is increasingly used to enhance yield and fruit quality in soilless systems, yet its effects on unripe melon fruits remain poorly understood. This study evaluated the impact of supplemental red–blue light‐emitting diode (LED) lighting applied during cultivation in a closed‐cycle hydroponic system on ...
Onofrio Davide Palmitessa   +7 more
wiley   +1 more source

Selection of the melon (cucumis melo I.) new varieties for generating of ultra early-ripe crop in the South of Ukraine

open access: yesPlant Varieties Studying and Protection, 2006
Essence of ultra early-rape harvest generation of melon's fruitage in conditions of the South of Ukraine by selection of new varieties and hybrids (Cucumis melo L.) is explained.
Н. В. Лещук   +1 more
doaj   +1 more source

Attractiveness of Melon Genotypes to Whitefly (Bemisia tabaci) Mediated by Foliar Morphological and Biochemical Traits

open access: yesEntomologia Experimentalis et Applicata, EarlyView.
This study identifies melon genotypes resistant to Bemisia tabaci by integrating morphological and biochemical leaf traits. Using free‐choice and no‐choice assays, we demonstrate that resistance is primarily mediated by antixenosis. Genotypes CNPH 11‐1071‐43, CNPH 06‐1047‐343, CNPH 13‐1076, and BG MEL 16 significantly reduced whitefly settling and ...
Lucas de Lima Farias   +7 more
wiley   +1 more source

Antioxidant stability enhancement of carotenoid rich-extract from Cantaloupe melon (Cucumis melo L.) nanoencapsulated in gelatin under different storage conditions.

open access: yesFood Chemistry, 2021
The study evaluated the potential and antioxidant stability of nanoencapsulated carotenoid-rich extract (CE) from Cantaloupe melon (EPG). DPPH and ABTS radical scavenging assays were used to investigate the nanoencapsulation effect on antioxidant ...
Grazielle Louise Ribeiro de Oliveira   +10 more
semanticscholar   +1 more source

Anastrepha grandis: Distribution, Host Plants, and Management—A Review

open access: yesEntomologia Experimentalis et Applicata, EarlyView.
This graphic summary illustrates the databases and languages used in the bibliographic search for the review of the geographic distribution of Anastrepha grandis (Diptera: Tephritidae) in the Americas and different regions of Brazil, the main host plants of the Cucurbitaceae family, the management strategies used, and the main challenges related to the
Liz Maria Matilde Duarte   +2 more
wiley   +1 more source

KARAKTERISTIK ES KRIM HASIL MODIFIKASI DENGAN FORMULASI BUBUR TIMUN SURI (Cucumis melo L.) DAN SARI KEDELAI [Characteristics of Modified Ice Cream Formulated with Cucumis melo L. Puree and Soybean Milk]

open access: yesJurnal Teknologi dan Industri Pangan, 2012
The objective of this research was to observe the physical and chemical characteristics of ice cream made with various formulations of Cucumis melo L. puree and soybean milk.
Oksilia   +2 more
doaj  

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