NUTRITIONAL STUDY ON THE SEEDS AND FRUITS OF THREE CUCURBITS IN SOUTH WESTERN NIGERIA. [PDF]
, 2017 A comparative study was carried out on the nutritional contents of the seeds and fruits of Cucumis melo (L.),Lagenaria breviflora (Benth) and Citrullus lanatus (Thunb).
Agboola, D.A. +4 more
core
Two highly divergent alcohol dehydrogenases of melon exhibit fruit ripening-specific expression and distinct biochemical characteristics [PDF]
, 2006 Alcohol dehydrogenases (ADH) participate in the biosynthetic pathway of aroma volatiles in fruit by interconverting aldehydes to alcohols and providing substrates for the formation of esters.
A-RS Chen +47 more
core +2 more sources
Agronomy Journal, Volume 118, Issue 2, March/April 2026.Abstract Salicylic acid (SA) is an elicitor of abiotic stress tolerance in plants, but a comparative analysis of its effects across cereals remains under‐explored. This review article assesses the literature on the biological functioning of exogenous SA application (foliar‐ or root‐applied) in water‐stressed cereals.
Christos A. Damalas +1 more
wiley +1 more source
Kandungan Beta Karoten dan Aktivitas Penangkapan Radikal Bebas terhadap Dpph (1,1-difenil 2-pikrilhidrazil) Ekstrak Buah Blewah (Cucumis Melo Var. Cantalupensis L) secara Spektrofotometri Uv-visibel [PDF]
, 2014 Cantaloupe (Cucumis melo var. Cantalupensis L.), a fruit containing some compounds, have activity to protect human body from free radical. The beta carotene (provitamin A) was recognized as antioxidant compound.
Kusbandari, A. (Aprilia) +1 more
core +1 more source
Molecular cytogenetic mapping of Cucumis sativus and C. melo using highly repetitive DNA sequences [PDF]
, 2010 Chromosomes often serve as one of the most important molecular aspects of studying the evolution of species. Indeed, most of the crucial mutations that led to differentiation of species during the evolution have occurred at the chromosomal level ...
Bang, J.W. +5 more
core +3 more sources
Transposable elements: Functional aspects and applications as drivers of crop innovation
Crop Science, Volume 66, Issue 2, March/April 2026.Abstract Transposable elements (TEs), which were once relegated to the status of genomic parasites, are today accepted as important agents of plant genome evolution and adaptation. This review integrates evidence pointing to their dual function as drivers of genetic diversity and instability, with a focus on their contribution to phenotypic innovation,
Flávia Layse Belém Medeiros +12 more
wiley +1 more source
Pengaruh konsentrasi dan waktu pemberian gibberellin (ga3) terhadap pertumbuhan dan hasil tanaman melon (cucumis melo l.) dengan sistem tanam hidroponik irigasi tetes [PDF]
, 2005 Penelitian ini bertujuan untuk mempelajari pengaruh konsentrasi dan waktu pemberian gibberellin terhadap pertumbuhan dan hasil tanaman melon (Cucumis melo L.). yang dibudidayakan secara hidroponik dengan irigasi tetes.
Syafi’i, Muhtar
core
Role of ethylene on various ripening pathways and on the development of sensory quality of Charentais cantaloupe melons [PDF]
, 2002 Charentais melons (Cucumis melo L., var cantalupensis Naud.) in which ethylene biosynthesis has been suppressed by an antisense ACC oxidase gene have been used to better understand the role of ethylene in the regulation of the ripening process of ...
Ambid, Christian +9 more
core +1 more source
Remain thou as thou art: The bargain of vegetabling
Crop Science, Volume 66, Issue 2, March/April 2026.Abstract Vegetabling resulted in the development of a unique food source comprised of highly immature plant organs that delivers desirable textures, flavors, and nutritional diversity to human diets. In contrast to some dry‐seeded crops, perishable vegetables require enormous inputs of energy and technology during the postharvest period to preserve ...
Irwin L. Goldman
wiley +1 more source
Formulation and quality control of a topical gel product for treatment of melasmaFormulation and quality control of a topical gel product for treatment of melasma [PDF]
Research Journal of Pharmacognosy, 2017 Background and objectives: Melasma is one of the most common pigmentary disorders. It has a considerable impact on quality of life. The treatment of melasma has still remained a challenge because the efficient treatment has not been proven until now and ...
A. Ketabi +4 more
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