Results 81 to 90 of about 102,114 (224)

Cucumis sativus

open access: yes, 2011
Cucumis sativus, Staminate flower.
Hugh D. Wilson
core   +1 more source

Optimizing Pickling Cucumber (Cucumis sativus L.) Multi‐Environment Trial Networks Using Envirotyping, Production Importance and Future Climate Projections

open access: yesPlant Breeding, EarlyView.
ABSTRACT Multi‐environment trials (METs) are essential in breeding programmes to identify high‐performing and stable genotypes across different environments. However, trial sites are often chosen based on convenience rather than representativeness, which leads to reduced relevance to actual grower environments and inefficient resource use.
Kashish Grover   +2 more
wiley   +1 more source

Cucumis sativus

open access: yes, 2010
Flor de Cucumis sativus (Colector: Jose Vazquez ...
Jose Vazquez
core   +1 more source

A chromosome-scale genome assembly of cucumber (Cucumis sativus L.)

open access: yesGigaScience, 2019
Background Accurate and complete reference genome assemblies are fundamental for biological research. Cucumber is an important vegetable crop and model system for sex determination and vascular biology.
Qing Li   +8 more
semanticscholar   +1 more source

Transcript correlation analysis for the identification of novel plant genes involved in iron metabolism and beyond: what next?

open access: yesPlant Biology, EarlyView.
Transcript correlation analysis allowed the identification of several key nodes in the complex regulatory network of plant iron metabolism. Abstract Arabidopsis thaliana was the first plant genome to be fully sequenced, almost a quarter of a century ago, thanks to The Arabidopsis Genome Initiative, with contributions from scientists worldwide.
I. Murgia, P. Morandini
wiley   +1 more source

JP274070, B-13, Cucumis sativus [PDF]

open access: yes, 2020
pdfScientific name: Cucumis sativus Plant name: cucumber JP No.: JP274070 Collection date: 2020/11/25 Country (Province): Cambodia (Kampong Thom) Latitude: 12 34 35.6 Longitude: 105 03 14.8 Altitude (m): 13 Collectors: Sreynech Ouch, Katsunori Tanaka ...
OUCH, Sreynech   +2 more
core   +1 more source

Prospects for the use of biopreparations based on VAM during growing cucumber in protected ground [PDF]

open access: yesBIO Web of Conferences
The research was carried out in 2022-2023 by the USPC of Horticulture and Vegetable Growing named after V.I. Edelstein RSAU-MAA named after K.A. Timiryazev (Moscow).
Mikheev A.A., Konstantinovich A.V.
doaj   +1 more source

Exogenous IAA application alleviated altered physiological and biochemical processes through promoting H‐ATPase and Fe chelate reductase activities in common bean (Phaseolus vulgaris L.) subjected to iron deficiency

open access: yesPlant Biology, EarlyView.
Exogenous IAA supply enhances the strategy I response in common bean under iron deficiency. Abstract Iron deficiency is a common nutritional disorder observed in calcareous soils, where its resolution by classical methods has shown its failure. However, the exploitation of certain potentialities possessed by crops (rhizosphere acidification, H‐ATPase ...
K. Nsiri   +5 more
wiley   +1 more source

Determinants of Crop Diversification in Boro Rice‐Based, Wetland Farming Systems in Bangladesh

open access: yesPlant-Environment Interactions, Volume 7, Issue 6, December 2026.
Crop diversification in haor areas of Bangladesh remains low and is associated with household, institutional, infrastructural, and agro‐ecological factors. Strengthening farmer socioeconomic factors, institutional access, infrastructure, and adaptation to protracted waterlogging may help greater crop diversification.
Mohammad Shamsul Hoq   +10 more
wiley   +1 more source

Presence of multiple acid phosphatases activity in seedlings of cucumber, radish and rocket salad Presença de atividade de múltiplas fosfatases ácidas em plântulas de pepino, rabanete e rúcula

open access: yesCiência Rural, 2008
Acid phosphatases (3.1.3.2) are a group of enzymes widely distributed in nature, which catalyze the hydrolysis of a variety of phosphate esters in the pH range of 4-6.
Luciane Almeri Tabaldi   +6 more
doaj   +1 more source

Home - About - Disclaimer - Privacy