Results 61 to 70 of about 55,353 (227)

Transcript correlation analysis for the identification of novel plant genes involved in iron metabolism and beyond: what next?

open access: yesPlant Biology, EarlyView.
Transcript correlation analysis allowed the identification of several key nodes in the complex regulatory network of plant iron metabolism. Abstract Arabidopsis thaliana was the first plant genome to be fully sequenced, almost a quarter of a century ago, thanks to The Arabidopsis Genome Initiative, with contributions from scientists worldwide.
I. Murgia, P. Morandini
wiley   +1 more source

Exogenous IAA application alleviated altered physiological and biochemical processes through promoting H‐ATPase and Fe chelate reductase activities in common bean (Phaseolus vulgaris L.) subjected to iron deficiency

open access: yesPlant Biology, EarlyView.
Exogenous IAA supply enhances the strategy I response in common bean under iron deficiency. Abstract Iron deficiency is a common nutritional disorder observed in calcareous soils, where its resolution by classical methods has shown its failure. However, the exploitation of certain potentialities possessed by crops (rhizosphere acidification, H‐ATPase ...
K. Nsiri   +5 more
wiley   +1 more source

Prospects for the use of biopreparations based on VAM during growing cucumber in protected ground [PDF]

open access: yesBIO Web of Conferences
The research was carried out in 2022-2023 by the USPC of Horticulture and Vegetable Growing named after V.I. Edelstein RSAU-MAA named after K.A. Timiryazev (Moscow).
Mikheev A.A., Konstantinovich A.V.
doaj   +1 more source

A Roadmap for Breeding Sweet Tomatoes

open access: yesModern Agriculture, Volume 4, Issue 1, June 2026.
This graphical abstract outlines four breeding strategies for enhancing sugar content and sweetness in tomato fruits: (1) Identification of key genes and functional variant loci regulating fruit sugar accumulation through systematic germplasm collection, genome‐wide association studies (GWAS), map‐based cloning, and reverse genetics approaches.
Jie Chen, Hongjun Lyu, Jinzhe Zhang
wiley   +1 more source

Hemagglutinating and acid phosphatase (AcPASE) activities in developing seedlings of four species of Cucurbitaceae

open access: yesActa Societatis Botanicorum Poloniae, 2014
The acid phosphatase and hemagglutinating activities of four species of Cucurbitaceae were determined during seeds germination and seedlings development. In all cases traces of enzyme and hemagglutinating activities were found in dry and imbibided seeds.
Irena Lorenc-Kubis   +1 more
doaj   +1 more source

Oxidative Stress Associated with Chilling Injury in Immature Fruit: Postharvest Technological and Biotechnological Solutions [PDF]

open access: yes, 2017
Immature, vegetable-like fruits are produced by crops of great economic importance, including cucumbers, zucchini, eggplants and bell peppers, among others. Because of their high respiration rates, associated with high rates of dehydration and metabolism,
Carvajal Moreno, Fátima   +5 more
core   +1 more source

Next‐Generation Sustainable Food Production Through Integrative Biotechnology, AI, and Climate‐Resilient Innovations

open access: yesFood and Energy Security, Volume 15, Issue 3, May/June 2026.
ABSTRACT By 2050, the global population is projected to reach ~10 billion, leading to 50% increase in food demand. This growth will place immense pressure on agricultural systems that are already struggling with the impacts of climate change and resource depletion.
Chaquayla Katam   +3 more
wiley   +1 more source

Phenolic Compounds: From Traditional Uses to Innovative Applications and Everything in Between

open access: yesMolecular Nutrition &Food Research, Volume 70, Issue 9, 13 May 2026.
This review deals with many aspects related to the study of phenolic compounds, starting with advances in extraction, detection, and quantification methods, going through bioavailability, bioactivity, and beneficial health properties, and discussing antioxidant and antimicrobial uses and mechanisms.
Marcela de Sá Barreto da Cunha   +5 more
wiley   +1 more source

Purification and MIC analysis of antimicrobial proteins from Cucumis sativus L. seeds

open access: yesBMC Complementary and Alternative Medicine, 2018
Background Cucumis sativus L. (cucumber), from the family Cucurbitaceae, is a therapeutic plant with various pharmacological benefits, broadly utilized as a part of complementary medicine (e.g., Unani, Ayurveda, Siddha, and Traditional Chinese). In light
Raid Al Akeel   +5 more
doaj   +1 more source

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