Results 21 to 30 of about 7,801 (216)
, 2018 Published as part of Konrad Lauber, Gerhart Wagner & Andreas Gygax, 2018, Flora Helvetica - Cucurbitaceae, pp.
Konrad Lauber +2 more
openaire +2 more sources
BMC Genomics, 2011 Background Cucurbita pepo belongs to the Cucurbitaceae family. The "Zucchini" types rank among the highest-valued vegetables worldwide, and other C. pepo and related Cucurbita spp., are food staples and rich sources of fat and vitamins.
Nuez Fernando +5 more
doaj +1 more source
Evaluation of Diuretic and Antinephrolithiatic Activity of Cucurbita pepo Seed in Experimental Rats
, 2022 This study was aimed to evaluate the effectiveness of the cucurbita pepo seed on albino rats as a preventive agent against the development of kidney stones.
Thakur, Niharika +2 more
core +1 more source
The Iraqi Journal of Agricultural science, 2020 This study was aimed to investigate,growth,yield and phytosterol of squash (Cucurbita pepo L. , medical pumpkin (Cucurbita pepo subsp.) and thier hybrids.The study included crossing among 15 pure lines of squash and medical pumpkin . pepo var.
Elias & et al.
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, 2022 It was aimed to compare the uptake of PAHs (Polycyclic aromatic hydrocarbon) by Cucurbita pepo fruits exposed to exhaust gas or not in a greenhouse chamber.
S. Sıddık Cindoruk (12136495) +3 more
core +1 more source
Smart Bioinspired Material‐Based Actuators: Current Challenges and Prospects
Advanced Intelligent Systems, Volume 7, Issue 3, March 2025.This work gathers, in a review style, an extensive and comprehensive literature overview on the development of autonomous actuators based on synthetic materials, bringing together valuable knowledge from several studies. Furthermore, the article identifies the fundamental principles of actuation mechanisms and defines key parameters to address the size
Alejandro Palacios +4 more
wiley +1 more source
Avaliação da composição química da semente de abóbora (Cucurbita pepo) e do efeito do seu consumo sobre o dano oxidativo hepático de ratos (Rattus novergicus): [dissertação] [PDF]
, 2005 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências da Saúde. Programa de Pós-Graduação em Nutrição.Tem sido demonstrado que o consumo de sementes ricas em vitamina E, onde o a-tocoferol é o isômero predominante, reduz a ...
Sant'Anna, Lina Cláudia
core
Assessing ChatGPT for taxonomic and floristic studies
Nordic Journal of Botany, EarlyView.The advancement of biological sciences has long been closely linked to technological progress. ChatGPT, a generative artificial intelligence chatbot capable of producing human‐like conversational responses, has recently attracted attention as a potential support tool for scientific research.
Mykyta Peregrym +7 more
wiley +1 more source
Contemplation Impact of Pulp Seeds Cucurbita Pepo L. and its Paste on Oxidative Stress in Rats
, 2023 Cucurbita Pepo L. seeds and seeds paste which are rich sources of phytochemicals and act as a rich source of antioxidants. The most important phytochemicals present in the cucurbits are cucurbitacin’s, saponins, carotenoids, phytosterols, and polyphenols.
El-Haggar, Eman F. +2 more
core +1 more source
Nectar defense and hydrogen peroxide in floral nectar of Cucurbita pepo
Acta Agrobotanica, 2015 This study was carried out to investigate some similarities between the nectaries of Nicotiana sp. and Cucurbita pepo, such as starch accumulation in the nectary parenchyma, changes in nectary color during maturation, and the production of a large ...
Daniele Nocentini +2 more
doaj +1 more source