Results 41 to 50 of about 19,227 (222)
Introduction: According to previous research, Cucurbita pepo L. increases sex hormones in males. The purpose of this study was to survey the effect of Cucurbita pepo on the histomorphometrical changes of testes induced by ethanol administration in male ...
Arash Esfandiari, Hamed Ghaedi
doaj
Cucurbita pepo is widely used as food and herbal remedies around the world. It contains several phyto-constituents belonging to the categories of alkaloids, flavonoids, and palmitic, oleic and linoleic acids. Many pharmacological studies have demonstrated hepatoprotection, inhibit benign prostatic hyperplasia, hypoglycemic agent, antioxidant ...
Neel Ratnam +3 more
openaire +1 more source
Hypoglycaemic and hypolipidemic effects of pumpkin (Cucurbita pepo L.) on alloxan-induced diabetic rats [PDF]
This study was aimed to evaluate the hypoglycaemic and hypolipidemic effects of different doses of pumpkin (Cucurbita pepo L.) powder in male diabetic rats.
Adelnia, Azadeh. +6 more
core +1 more source
Food without fire: Environmental and nutritional impacts from a solar stove field experiment
Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann +4 more
wiley +1 more source
Three molecular profiles identified among Art v 1/Amb a 4‐sensitized patients: Art v 1 monosensitization, Amb a 4 monosensitization, and dual sensitization to both allergens. Art v 1 monosensitization was predominantly associated with allergic rhinitis, reflecting a classical airborne allergy pattern.
Enrico Scala +20 more
wiley +1 more source
Squash, Zucchini—Cucurbita pepo L.
This document provides an overview of zucchini squash (Cucurbita pepo L.), detailing its growing habits, physical characteristics, and cultural requirements in Florida. It describes various cultivars, their fruit shapes, colors, and plant structures, and offers guidance on planting, pollination, pest management, and harvesting.
openaire +3 more sources
Caracterização de sementes de Cucurbita sp. [PDF]
O objetivo deste trabalho foi avaliar a variabilidade das caracteristicas morfológicas de sementes de abóbora encontrads noBAG de abóbora e moranga da Embrapa Hortaliças a partir de uma amostragem de 40 acessos. A metodologia consistiu em avaliar atraves
LOPES, J. F. +2 more
core
Summary Stomatal closure prevents significant water losses during drought events. Yet, leaves are not perfectly hermetic and dehydration ensues through residual water losses, known as minimum conductance (gmin), which is highly relevant since it informs on the water depletion dynamics under stress.
Santiago Trueba +8 more
wiley +1 more source
Chemotaxonomical study of vegetables X. The carotenoids of some vegetables from Cucurbita genus
Im Rahmen unserer chemotaxonomischen Untersuchungen uber die Carotinoide hoherer Pflanzen (1, 2, 3, 4, 5) befassen wir uns in vorliegender Arbeit mit den Carotinoiden einiger Pflanzen der Gattung Cucurbita. Wir berichten von C. maxima Duch.
Gavrila NEAMTU +2 more
doaj +1 more source
Produção de variedades de Cucurbita pepo premunizadas com estirpes fracas do Papaya ringspot virus - type W e do Zucchini yellow mosaic virus [PDF]
Papaya ringspot virus - type W (PRSV-W) and Zucchini yellow mosaic virus (ZYMV) are the most prevalent viruses in cucurbit crops in Brazil and responsible for frequent yield losses. Diseases caused by these viruses are difficult to control. The objective
BONILHA, Estela +5 more
core +3 more sources

