The catch of the day: The shortcomings of promoting sustainable seafood consumption in Peru
This study investigates the meaning and application of “catch of the day” in Peru by analyzing 233 news articles and genetically testing 43 fish samples from restaurants. Results show that media frequently use the term as a vague marketing phrase, while genetic testing reveals a 60% mislabeling rate. These findings suggest that “catch of the day” lacks
Daniella Biffi +2 more
wiley +1 more source
The Mediterranean Diet as a Model of Sustainability: Evidence-Based Insights into Health, Environment, and Culture. [PDF]
Perrone P +4 more
europepmc +1 more source
A Localized Approach to the Origins of Pottery in Upper Mesopotamia [PDF]
Gibbon, Elizabeth
core +1 more source
Digital Literacy as Capital: Syrian Migrant Women's ICT Utilization and Social Cohesion in Türkiye
ABSTRACT This study examines how digital literacy functions as a form of capital shaping the social cohesion experiences of Syrian migrant women in Istanbul, Türkiye. Through the lens of Bourdieu's field theory, we analyse how women utilize information and communication technologies (ICTs) to navigate sociocultural barriers and establish themselves ...
Emel Özdora, Neslihan Çakmak Memiş
wiley +1 more source
Traditional Wisdom for Modern Sustainability: A Dish-Level Analysis of Japanese Home Cooking in NHK Today's Cooking. [PDF]
Fu R, Yamanaka Y.
europepmc +1 more source
Visualizing culinary culture at the Medici and Farnese courts
Kate Hanson
openalex +1 more source
Resource Saving and Environmental Benefits From Cooking With Natural Fiber Handcrafted Boxes
Cooking meals in handcrafted boxes is commonly perceived as a more sustainable option than using hobs. This paper conducts a Life Cycle Assessment (LCA) that substantiates this assumption, quantitatively demonstrating that meal preparation without the box can lead to significantly higher overall environmental impacts.
Benedetto Rugani +2 more
wiley +1 more source
Beyond diet and health: scoping umbrella review of the wider impact and influence of ultra-processed foods. [PDF]
Ullian K +5 more
europepmc +1 more source
Starting from scratch : community, connection, and women's culinary culture
Melanie Kathryn Haupt
openalex +1 more source
Gastro-politics: Culture, Identity and Culinary Politics in Peru
Consiglieri, Natalia +7 more
openalex +1 more source

