Retraction notice to "The evolution of renewable energy environments utilizing artificial intelligence to enhance energy efficiency and finance" [Heliyon 9 (2023) e16160]. [PDF]
Yao F +8 more
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Determinants of culinary Students' Entrepreneurial Intentions: The role of social media use within dual-theory frameworks. [PDF]
Zhong X.
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Resilience of Traditional Culinary Business in Supporting Sustainable Culinary Tourism
<p>Makassar dikenal dengan keanekaragaman kuliner tradisionalnya yang memainkan peran penting dalam pariwisata kuliner berkelanjutan. Studi ini mengkaji ketahanan usaha kuliner tradisional, strategi adaptif yang diterapkan, serta proses pariwisata berkontribusi terhadap pelestarian budaya. Penelitian ini merupakan penelitian Bibliometrik.
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Exploring spatial heterogeneity and influencing factors of cultural inheritance level in mountain traditional villages: a case of Leishan County. [PDF]
Wei H, Fan L, Wu C.
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Innovation in developing isolated coastal villages into sustainable marine tourism villages in West Sumatra, Indonesia: adaptive capacity, social capital, and transformation. [PDF]
Syafrini D +7 more
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Understanding the spatial pattern and determinants of Airbnb revenue through a spatial regression approach: Perspective from Indonesian cities. [PDF]
Aritenang AF, Shabrina Z.
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Ecotourism in Traditional Cultural Landscapes: A Regenerative Lens on Stakeholder Perspectives in Vama Buzăului, Romania. [PDF]
Joshi S +5 more
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Towards the International Conference on Biophysics and Biomedical Sciences: ICBBS 2026. [PDF]
Park SY, Nakamura H.
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Enacting "the local" in culinary tourism : A study of culinary actors and their practices
As the competition between destinations grows, the need to stand out and offer memorable and unique experiences also grows. Culinary experiences and activities with elements of “the local” are a growing niche, which mirrors the trend of knowing where the food originates, and that it has been grown, produced, and transported in an ecologically, socially
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Creative crossroads: advancing sport-event tourism through creative placemaking for enhanced destination value and social impact. [PDF]
Khalimova N, Ibragimov N.
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