Results 231 to 240 of about 968,871 (386)

A narrative review: 3D bioprinting of cultured muscle meat and seafood products and its potential for the food industry [PDF]

Mediha Gurel, Nikheel Bhojraj Rathod, Laura Y. Cabrera, Stephen Voyton, Miji Yeo, Fatih Özoğul, İbrahim T. Özbolat   +6 more
openalex   +1 more source

Addressing hurdles in cultured meat by exploring reduced myogenesis after bovine myoblast expansion. [PDF]

Commun Biol
Olenic M, Baekelandt A, Philips C, Weiland F, Thorrez L.   +4 more
europepmc   +1 more source

Genetic Diversity, Adaptation, Wild Introgression, and Coat Color Mutation of Golden Yak

Animal Research and One Health, EarlyView.
Genetic diversity, adaptation, wild introgression, and coat color mutation of golden yak from two populations on the Qinghai‐Xizang Plateau. ABSTRACT The golden yak lives on the Qinghai‐Xizang Plateau with a golden coat and adapts to high altitudes and strong ultraviolet environment. The golden coat is a prominent phenotype in many domesticated species,
Huixuan Yan, Jialei Chen, Chuzhao Lei, Fengwei Zhang, Shunzhong He, Weiru Song, Hongyan Ma, Shuling Li, Guomei Li, Laba Yongcuo, Jianlin Han, Johannes A. Lenstra, Qiang Zhang, Rende Song, Basang Wangdui, Ningbo Chen   +15 more
wiley   +1 more source

There is a method to the madness, and a madness to the method: A beginner's guide to qualitative research

Anatomical Sciences Education, EarlyView.
Abstract Qualitative research is increasingly engaged in anatomical sciences education research. However, many in the discipline are not formally trained in qualitative methodology and—like other research methods—qualitative methods are continually developed and enhanced.
Angelique N. Dueñas, Michelle D. Lazarus, Jessica N. Byram   +2 more
wiley   +1 more source

Cultured Meat Consumer Acceptance: Addressing Issues of Eco-Emotions

Béré Benjamin Kouarfaté, Fabien Durif, Gaëlle Pantin‐Sohier   +2 more
openalex   +2 more sources

What is unnatural? Exploring concerns about cultured meat

, 2019
Matti Wilks, Paul Bloom, Matthew J. Hornsey   +2 more
openalex   +1 more source

Consumer expectations regarding the labelling of products containing cultured meat

, 2023
Andrzej Szymkowiak, Marcin Adam Antoniak, Krzysztof Bokwa, Tomáš Vlčko, Iwo Jarosz, Piotr Kulawik, Jozef Golian   +6 more
openalex   +2 more sources

Toward FGF2 reduction in cultured meat media: polyphenol salts enhance growth and differentiation of bESC aggregates. [PDF]

Front Nutr
Savyon G, Korol R, Abdel-Haq M, Saadon SB, Bistritz D, Lankry H, Peled Y, Rak R, Levavi-Sivan B, Benny O, Domb AJ, Nachman I.   +11 more
europepmc   +1 more source

Evaluation of a Novel Listeria Enrichment Broth Combined with a Real-Time PCR Diagnostics Assay for the Specific Detection of Listeria Monocytogenes in RTE Pork Products [PDF]

, 2013
Anonymous, Anonymous, Anonymous, Anonymous, Anonymous, Anonymous, Anonymous, Anonymous, Anonymous, Fretz, Fretz, Gilmour, Gottlieb, Mead, O'Grady, O'Grady, Rocourt, Rodriguez-Lazaro, Ryser, Siegman-Igra, Warriner, Watson   +21 more
core   +1 more source

Regional Shopping Objectives in British Grocery Retail Transactions Using Segmented Topic Models

Applied Stochastic Models in Business and Industry, EarlyView.
ABSTRACT Understanding the customer behaviours behind transactional data has high commercial value in the grocery retail industry. Customers generate millions of transactions every day, choosing and buying products to satisfy specific shopping needs.
Mariflor Vega Carrasco, Mirco Musolesi, Jason O'Sullivan, Rosie Prior, Ioanna Manolopoulou   +4 more
wiley   +1 more source