Evaluation of the Novel Bacteriophage Chage1 and Its Endolysin LysCG1 as Biocontrol Agents against <i>Cronobacter sakazakii</i> in Foods. [PDF]
Seo J, Kong M.
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Soybean Protein Hydrolysate Enhances Growth and Freeze-Drying Survival of <i>Bifidobacterium breve</i> and <i>Bifidobacterium longum</i> Strains. [PDF]
Huang L +9 more
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Cold plasma treatment as a way to sanitize bovine milk while maintaining full nutritional value, stability, toxicological and microbiological safety. [PDF]
Grządka E +9 more
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Nuclear Localization of Effector BPE159: A Pivotal Mechanism for Intracellular Persistence of <i>Brucella</i> by Hampering Host Autophagy. [PDF]
Zhang Y +10 more
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Brucella abortus and public health risk: Prevalence in milk sold at open markets in Cameroon. [PDF]
Gontao P +12 more
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Culturing Goat Milk: Estonian Goat Milk Farming and Artisanal Made Products
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<i>clpC</i>-Mediated Translational Control Orchestrates Stress Tolerance and Biofilm Formation in Milk-Originated <i>Staphylococcus aureus</i> RMSA24. [PDF]
Zhang M, Hu J, Xue T.
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Shelf‐life extension of cultured milk products
Nutrition and Food Science, 2006PurposeShelf‐life of cultured milk products is longer than milk but it is still limited. Shelf‐life of cultured milk products could be enhanced by adopting various techniques. The purpose of this paper is to describe how the longer shelf‐life thus attained would extend the market reach and would be economically beneficial to both producers and ...
S Sarkar
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