Results 41 to 50 of about 28,500 (259)

Vendor Types, Attendance, Experience and Sales 2019–2021: Evidence From Five Rural Oregon Farmers Markets

open access: yesAgribusiness, EarlyView.
ABSTRACT Farmers markets provide a direct‐to‐consumer marketing path for farmers and small businesses, facilitating customer discovery and product refinement. This paper explores farmers markets as a business incubator, with a focus on beginning vendors and resilience to a shock, namely, COVID‐19 market restrictions.
Mallory L. Rahe   +2 more
wiley   +1 more source

Analisis Loyalitas Berbasis Kepuasan Pelanggan Toko UKM Om Jeans Klaten

open access: yesUpajiwa Dewantara: Jurnal Ekonomi, Bisnis dan Manajemen Daulat Rakyat, 2018
This research aims to know : product quality, service quality, the location, with satisfaction as intervening variabel toward customer loyalty. The results was bassed by the first hypothesis was accepted, so the second hypothesis was accepted, the third
Andrias Tri Setya Budi
doaj   +1 more source

Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis

open access: yesAgribusiness, EarlyView.
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török   +6 more
wiley   +1 more source

CONSUMERS SATISFACTION ANALYSIS OF OFFICE COFFEE IN BANJARBARU CITY, SOUTH KALIMANTAN PROVINCE, INDONESIA [PDF]

open access: yesRussian Journal of Agricultural and Socio-Economic Sciences
Office Coffee is a coffee company established in 2015 under the umbrella of PT Indoharves. This study aims to assess consumer satisfaction with Office Coffee in Banjarbaru City.
Andriani E., Hamdani, Yanti N.D.
doaj  

THE EFFECT OF BANK IMAGE AND TRUST ON LOYALITY MEDIATED BY CUSTOMER SATISFACTION

open access: yesJurnal Dinamika Manajemen, 2015
The purpose of this study is to analyze the effect of the bank’s image and trust on customer satisfaction, as well as the effect of the image of the bank, trust, and satisfaction on customer loyalty.
Sumadi Sumadi, Euis Soliha
doaj   +1 more source

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

open access: yesAgribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik   +3 more
wiley   +1 more source

STUDY ON THE DETERMINANTS OF CONSUMER SATISFACTION WITH DIGITAL BANKING SERVICES PROVIDED BY BANKS. EVIDENCE FROM ROMANIA [PDF]

open access: yesAnalele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie
During the COVID-19 pandemic, the banking industry faced numerous challenges (the sudden and total closure of physical units, exclusively remote relations with customers) and was pushed to accelerate the digitalization process started in the 2000s ...
DUHNEA CRISTINA, MORARU ANDREEA-DANIELA
doaj  

The Image of Financial Institution as Islamic Bank In Mediation Service Quality and Customer Satisfaction on Customer Loyalty in Purwokerto.

open access: yesAl-Iqtishad: Jurnal Ilmu Ekonomi Syariah, 2015
The paper aims to determine the effect of service quality on customer satisfaction, service quality, customer satisfaction and image on customer loyalty, quality of service to the company’s image, to determine the image of financial institutions in ...
Chandra Warsito
doaj   +1 more source

EXPLAINING THE ROLE OF SERVICE QUALITY AND CUSTOMER VALUE ON CUSTOMER SATISFACTION

open access: yesJurnal Aplikasi Manajemen, 2023
The interest of this study is how to maintain service quality to achie­ve customer satisfaction. This study is expected to provide an understanding of the effect of service quality and customer value on customer satisfaction and its indicators.
Tri Cahyono   +3 more
doaj   +1 more source

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

open access: yesAgribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani   +6 more
wiley   +1 more source

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