Results 291 to 300 of about 40,807 (311)

Direct Intestinal Absorption of Red Fruit Anthocyanins, Cyanidin-3-glucoside and Cyanidin-3,5-diglucoside, into Rats and Humans

Journal of Agricultural and Food Chemistry, 1999
We determined red fruit anthocyanins, cyanidin-3-glucoside (Cy-g) and cyanidin-3,5-diglucoside (Cy-dg), incorporated into plasma and liver of rats and human plasma by UV-HPLC. Fifteen minutes after an oral supplementation of a mixture of 320 mg of Cy-g and 40 mg of Cy-dg/kg of body weight, rats showed an increase to a maximum of 1563 microg (3490 nmol)
Miyuki Kudo, Kayo Muraishi, Teruo Miyazawa, Kiyotaka Nakagawa, Keita Someya   +4 more
openaire   +3 more sources

Health benefits of cyanidin-3-glucoside as a potent modulator of Nrf2-mediated oxidative stress

InflammoPharmacology, 2021
S. Rahman, Shimy Mathew, P. Nair, W. Ramadan, C. Vazhappilly   +4 more
semanticscholar   +1 more source

Comparative analyses of copigmentation of cyanidin 3-glucoside and cyanidin 3-sophoroside from red raspberry fruits

Food Chemistry, 2010
Abstract Cyanidin 3-glucoside (Cy 3-glu) and cyanidin 3-sophoroside (Cy 3-soph) from red raspberry extracts were selected as pigments, and five phenolic acids as copigments. The influences of pH, temperature, structure of anthocyanins and copigments, and molar ratio of anthocyanins to copigments on the copigmentation effect were analyzed with a UV ...
Jianxia Sun, Xiaosong Hu, Xiaosong Hu, Xiamin Cao, Xiamin Cao, Weibin Bai, Weibin Bai, Xiaojun Liao, Xiaojun Liao   +8 more
openaire   +2 more sources

Improvement of the Color Stability of Cyanidin-3-glucoside by Fatty Acid Enzymatic Acylation.

Journal of Agricultural and Food Chemistry, 2018
Anthocyanins are water-soluble pigments with limited application in lipophilic matrices such as lipid-based foods and cosmetic formulations. In this work, the liposolubility improvement of cyanidin-3-glucoside (cy3glc) was performed by enzymatic ...
Marta Guimarães, N. Mateus, V. de Freitas, L. Cruz   +3 more
semanticscholar   +1 more source

Stimulatory Effect of Cyanidin 3-Glycosides on the Regeneration of Rhodopsin

Journal of Agricultural and Food Chemistry, 2003
Anthocyanins have been suggested to improve visual functions. This study examined the effect of four anthocyanins in black currant fruits on the regeneration of rhodopsin using frog rod outer segment (ROS) membranes. Cyanidin 3-glycosides, glucoside and rutinoside, stimulated the regeneration, but the corresponding delphinidins showed no significant ...
Hitoshi Matsumoto, Masao Hirayama, Satoru Kawamura, Yuko Nakamura, Shuji Tachibanaki   +4 more
openaire   +3 more sources

Free cyanidin in flowers of Hibiscus mutabilis

Phytochemistry, 1971
Abstract The pink basal blotch in petals of Hibiscus mutabilis is due to the presence of cyanidin. This may be the first unequivocal case of free anthocyanidin occurring in flowers.
openaire   +2 more sources

Cyanidin glycosides in flowers of genus Corydalis (Fumariaceae)

Biochemical Systematics and Ecology, 2005
Abstract Nine taxa of Corydalis were surveyed for their floral anthocyanins. Five cyanidin glycosides: cyanidin 3-glucoside, cyanidin 3-sambubioside, cyanidin 3-rutinoside, cyanidin 3-(2 G -xylosylrutinoside) and cyanidin 3-(2 G -xylosylrutinoside)-7-glucoside were isolated from these taxa and identified by chemical and spectroscopic techniques.
Koichi Shinoda, Yuki Mikanagi, Atsushi Shigihara, Fumi Tatsuzawa, Toshio Honda, Norio Saito   +5 more
openaire   +2 more sources

Analysis of the interaction between cyanidin-3-O-glucoside and casein hydrolysates and its effect on the antioxidant ability of the complexes.

Food Chemistry, 2020
Zhucheng Yin, Yaru Wu, Yao Chen, Xuejiao Qie, Maomao Zeng, Zhaojun Wang, Fang Qin, Jie Chen, Zhiyong He   +8 more
semanticscholar   +1 more source

Leuco‐cyanidin‐hydrat

Angewandte Chemie, 1958
K. Weinges, K. Freudenberg
openaire   +2 more sources

Neuroprotective effects of anthocyanins and its major component cyanidin-3-O-glucoside (C3G) in the central nervous system: An outlined review.

European Journal of Pharmacology, 2019
Jinlin Zhang, Jingjing Wu, Fengguo Liu, Lijuan Tong, Zhuo Chen, Jinliang Chen, Haiyan He, Rong Xu, Yaoying Ma, Chao Huang   +9 more
semanticscholar   +1 more source