Cyclitols in maturing grains of wheat, triticale and barley
Acta Societatis Botanicorum Poloniae, 2011 In the present study, the feeding of stem-flag leaf-ear explants of wheat, triticale and barley with d-chiro-inositol and d-pinitol was used for modification of the composition of soluble carbohydrates in grains without genetic transformation of plants ...
Lesław B. Lahuta, Joanna Goszczyńska
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Acta Societatis Botanicorum Poloniae, 2011 In the present study we have investigated the effect of exogenous cyclitols on the accumulation of their galactosides and raffinose family oligosaccharides (RFOs), as well as on some enzymes important for their biosynthesis in seeds of tiny vetch (Vicia ...
Lesław B. Lahuta +4 more
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NMR Identification and Quantification of Galactinol in Green Coffea arabica: Implications for Traceability and Adulteration. [PDF]
J Food SciABSTRACT Among coffee low‐molecular‐weight carbohydrates, galactinol plays an important role in coffee physiology and quality, having received attention also for its potential use as a marker of geographical origin. Nevertheless, data on the occurrence of this sugar in green coffee beans remain limited.
De Angelis E +7 more
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Cyclitols: From Basic Understanding to Their Association with Neurodegeneration. [PDF]
Nutrients, 2023 One of the most common cyclitols found in eukaryotic cells—Myo-inositol (MI) and its derivatives play a key role in many cellular processes such as ion channel physiology, signal transduction, phosphate storage, cell wall formation, membrane ...
Derkaczew M +3 more
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Reviewing Glycosyl-Inositols: Natural Occurrence, Biological Roles, and Synthetic Techniques. [PDF]
ChembiochemOverall, this comprehensive review underscores the significance of glycosyl inositols as versatile molecules with diverse biological functions and promising applications in scientific research and industry. Methods for their chemical and enzymatic synthesis are also reviewed, highlighting recent advances and challenges in the field.
Miranda-Molina A +3 more
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Cancer Prevention by Natural Products Introduced into the Diet-Selected Cyclitols. [PDF]
Int J Mol Sci, 2020 Cancer is now the second leading cause of death worldwide. It is estimated that every year, approximately 9.6 million people die of oncologic diseases. The most common origins of malignancy are the lungs, breasts, and colorectum.
Wiśniewski K, Jozwik M, Wojtkiewicz J.
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New Methodology for the Identification of Metabolites of Saccharides and Cyclitols by Off-Line EC-MALDI-TOF-MS. [PDF]
Int J Mol Sci, 2020 A combination of electrochemistry (EC) and matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (off-line EC-MALDI-TOF-MS) was applied for determination of the studied biologically active compounds (D-glucose, D-fructose, D ...
Sagandykova G +4 more
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Correlation Study of Honey Regarding their Physicochemical Properties and Sugars and Cyclitols Content. [PDF]
Molecules, 2019 Honey is a natural sweetener, with an osmotic effect on microorganisms due to the increased sugar content and low amount of water. Cyclitols are minor constituents of honey.
Ratiu IA +4 more
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Anti-herpes simplex virus activities of two novel disulphated cyclitols
, 2006 By screening a library of sulphated compounds of low molecular weight, we have found that several cyclitol derivatives, each modified with two sulphate groups in addition to pyrrole and various aromatic moieties, inhibited infectivity of herpes simplex ...
Bergström, T +6 more
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Cyclitols, galactosyl cyclitols and raffinose family oligosaccharides in Mexican wild lupin seeds
Acta Societatis Botanicorum Poloniae, 2011 Ten to 16 ethanol-soluble carbohydrate components were identified in the seeds of six Mexican wild lupins. The analysed carbohydrates included: monosaccharides, disaccharides, cyclitols, galactosyl cyclitols and raffinose family oligosaccharides ...
Agnieszka I. Piotrowicz-Cieślak +2 more
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