Results 41 to 50 of about 1,072 (175)

Polysaccharide-synthesizing Glycosyltransferases and Carbohydrate Binding Modules: the case of Starch Synthase III [PDF]

, 2013
Glycosyltransferases (GTs) are a ubiquitous group of enzymes that catalyze the transfer of sugar moieties from activated donor molecules to specific acceptor molecules, forming glycosidic bonds.
Busi, María Victoria, Gomez Casati, Diego Fabian, Martín, Mariana   +2 more
core   +1 more source

Structure-function relationships of glucansucrase and fructansucrase enzymes from lactic acid bacteria [PDF]

, 2006
Lactic acid bacteria (LAB) employ sucrase-type enzymes to convert sucrose into homopolysaccharides consisting of either glucosyl units (glucans) or fructosyl units (fructans). The enzymes involved are labeled glucansucrases (GS) and fructansucrases (FS),
Dijkhuizen, L., Kralj, S., Ozimek, L.K., van Geel-Schutten, I.G.H., van Hijum, S.A F T   +4 more
core   +1 more source

Polyphenols and Lactobacillus reuteri in oral health [PDF]

, 2022
Oral health is one of the necessary preludes to the overall quality of life. Several medical procedures and therapies are available to treat oral diseases in general and periodontal diseases in particular, yet caries, periodontitis, oral cancer, and oral
Bellinato, Francesco, Bertelli, Matteo, Connelly, Stephen Thaddeus, DHULI, KRISTJANA, Donato, Kevin, Gisondi, Paolo, Medori, Maria Chiara, Naureen, Zakira   +7 more
core   +2 more sources

Functionality Enhancement of Pullulan‐Based Composites for Food Packaging Applications

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 1, January 2026.
ABSTRACT Contemporary research in food packaging is focused on developing sustainable alternatives to petroleum‐based materials. Pullulan, a microbial biopolymer traditionally employed as a food additive, is harnessing interest for food packaging applications due to its exceptional film‐forming ability, biodegradability, and nontoxic nature.
Bibek Bahadur Shrestha, Jayeeta Mitra, Saji George   +2 more
wiley   +1 more source

Engineering of cyclodextrin glucanotransferases and the impact for biotechnological applications [PDF]

, 2009
Cyclodextrin glucanotransferases (CGTases) are industrially important enzymes that produce cyclic α-(1,4)-linked oligosaccharides (cyclodextrins) from starch. Cyclodextrin glucanotransferases are also applied as catalysts in the synthesis of glycosylated
A Avci, A Biwer, A Englbrecht, A Homann, A Nakamura, AA Markosyan, AD Blackwood, AK Schmidt, B Zhekova, BA Veen van der, BA Veen van der, BA Veen van der, BE Norman, BK Dalmia, BL Cantarel, BN Gawande, C Klein, C Klein, C Moriwaki, CL Lawson, D Li, D Penninga, D Penninga, D Vetter, DE Hill, EMM Martin Del Valle, F Binder, F Fava, G Astray, G Matioli, G Matioli, G Parsiegla, G Schmid, H Bender, H Costa, H Leemhuis, H Leemhuis, H Leemhuis, H Leemhuis, H Leemhuis, H Leemhuis, H Leemhuis, H Leemhuis, H Leemhuis, H Nakano, H Nakano, H-K Jun, Hans Leemhuis, HF Alves-Prado, HF Alves-Prado, HJ Chung, HY Chang, I Pishtiyski, J Kaulpiboon, J Szejlti, JA Rendleman Jr, JAR Gaston, JC Uitdehaag, JCM Uitdehaag, JH Shim, JH Shim, K Buchholz, K Haga, K Hirano, K Kamaruddin, K Kimura, K Ohdan, K Okada, K Rahman, K Shimoda, K Shimoda, K Shimoda, K Sin, K Sugimoto, K Yoshinaga, KA Sin, KH Park, KM Goh, L Beier, L Bornaghi, L Greffe, L Nitschke, L Szente, LR Marechal, Lubbert Dijkhuizen, M Alcalde, M Alcalde, M Faijes, M Machovic, M Pajatsch, M Takada, M Zheng, MH Kim, MH Lee, MJEC Maarel van der, MR Stam, MT Martin, MT Martin, MT Martin, MT Reetz, N Atanasova, N Doukyu, N Kitamoto, N Rashid, N Sato, OL Radu, P Itkor, P Yampayont, Q Qi, Q Qi, R Charoensakdi, R Charoensakdi, R Kanai, R Mosi, RD Wind, RE Vollu, RF Martins, RF Martins, RM Kelly, RM Kelly, RM Kelly, RM Kelly, RM Kelly, RM Ong, Ronan M. Kelly, S Fujiwara, S Jemli, S-W Jung, SA Ferrarotti, SH Lee, SH Yoon, SH Yoon, SH Yoon, SH Yoon, SK Arya, ST Jørgensen, T Hamamoto, T Kaneko, T Kaper, T Loftsson, T Takano, V Rimphanitchayakit, V Thiemann, VGH Eijsink, VT Kochikyan, W Kim, Y Hashimoto, Y Nakagawa, Y Terada, YD Lee, YH Go, YH Kim, YJ Son, Z Li, Z Li   +154 more
core   +4 more sources

Medium optimization for submerged fermentative production of β-cyclodextrin glucosyltransferase by isolated novel alkalihalophilic Bacillus sp. NCIM 5799 using statistical approach

Letters in Applied Microbiology, 2022
Abstract β-cyclodextrin glucosyltransferase (β-CGTase) is an essential enzyme to catalyse the biotransformation of starch into β-cyclodextrins (β-CD). β-CD has widespread applications in the biomedical, pharmaceutical and food industries.
P. Solanki, T. Banerjee
openaire   +2 more sources

Analysis of carbohydrates and glycoconjugates by matrix‐assisted laser desorption/ionization mass spectrometry: An update for 2021–2022

Mass Spectrometry Reviews, Volume 44, Issue 3, Page 213-453, May/June 2025.
Abstract The use of matrix‐assisted laser desorption/ionization (MALDI) mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this review is the 12th update of the original article published in 1999 and brings coverage of the literature to the end of 2022.
David J. Harvey
wiley   +1 more source

Broccoli or Sulforaphane:Is It the Source or Dose That Matters? [PDF]

, 2019
There is robust epidemiological evidence for the beneficial effects of broccoli consumption on health, many of them clearly mediated by the isothiocyanate sulforaphane.
Albena T. Dinkova-Kostova, Chen, Egner, Fahey, Fahey, Fahey, Graham, Jed W. Fahey, Kombairaju, Myzak, Shapiro, Shapiro, Sreerama, Thomas W. Kensler, Yoko Yagishita   +14 more
core   +2 more sources

Preparation of Crosslinked Enzyme Aggregates of a Thermostable Cyclodextrin Glucosyltransferase from Thermoanaerobacter sp. Critical Effect of the Crosslinking Agent [PDF]

Catalysts, 2019
Crosslinked enzyme aggregates (CLEAs) of a thermostable cyclodextrin glucosyltransferase (CGTase) from Thermoanaerobacter sp. have been prepared for the production of cyclodextrins (CDs). Different parameters in the precipitation (nature and concentration of precipitant) and crosslinking steps (time of reaction with cross-linker, nature and ...
Mayerlenis Jimenez Rojas, Murilo Amaral-Fonseca, Gisella Maria Zanin, Roberto Fernandez-Lafuente, Raquel de Lima Camargo Giordano, Paulo Waldir Tardioli   +5 more
openaire   +2 more sources

Advances and Challenges in the Development of Immobilized Enzymes for Batch and Flow Biocatalyzed Processes

ChemSusChem, Volume 18, Issue 8, April 14, 2025.
Recent advancements in the preparation of immobilized enzymes have improved both batch and continuous flow biocatalytic processes, essential for cost‐effective, sustainable production in the fine chemicals and pharmaceutical industries. This review examines advancements in carrier‐free methods, entrapment strategies, and support‐based approaches ...
Stefania Patti, Ilaria Magrini Alunno, Sara Pedroni, Sergio Riva, Erica Elisa Ferrandi, Daniela Monti   +5 more
wiley   +1 more source