Results 41 to 50 of about 2,602 (204)

Pest categorisation of Botryosphaeria kuwatsukai [PDF]

, 2017
The Panel on Plant Health performed a pest categorisation of Botryosphaeria kuwatsukai, the causal agent of fruit rot and wart bark on apple and pear, for the EU.
Alan MacLeod, Ariena Van Bruggen, Bernard Bottex, Björn Niere, Claude Bragard, David Caffier, Elisavet Chatzivassiliou, Gianni Gilioli, Gregor Urek, Irene Vloutoglou, Jean‐Claude Gregoire, Jonathan West, Josep Anton Jaques Miret, Josep Armengol Forti, Katharina Dehnen‐Schmutz, Maria Navajas Navarro, Michael Jeger, null null, Roel Potting, Stephan Winter, Stephen Parnell, Thierry Candresse, Trond Rafoss, Vittorio Rossi, Wopke Van der Werf   +24 more
core   +1 more source

Tests of intergeneric rootstocks for quinces in nursery conditions [PDF]

, 2009
Os marmeleiros sempre foram propagados comercialmente mediante o enraizamento de estacas. Devido ao baixo vigor das mudas, principalmente nos primeiros anos após o plantio, alguns trabalhos foram desenvolvidos no Brasil a fim de viabilizar a utilização ...
BARBOSA, Wilson, CHAGAS, Edvan Alves, DEL AGUILA, Juan Saavedra, PIO, Rafael, SIGNORINI, Guilherme   +4 more
core   +4 more sources

Produção e atributos de qualidade de cultivares de marmeleiro na região leste paulista

Revista Brasileira de Fruticultura, 2011
Considerando a baixa produção dos marmeleiros em regiões de inverno ameno, o presente trabalho foi desenvolvido com o intuito de selecionar cultivares produtivas para o Estado de São Paulo.
José Emílio Bettiol Neto, Rafael Pio, Juliana Sanches, Edvan Alves Chagas, Patrícia Cia, Pollyana Cardoso Chagas, Silvia Antoniali   +6 more
doaj   +1 more source

Three new dibenzofurans from Cydonia oblonga Mill

Natural Product Research, 2019
Phytochemical investigation of Cydonia oblonga Mill. collected in Xinjiang province, China, led to the isolation and identification of three new dibenzofurans (1-3) along with one known compound (4). Their structures were elucidated based on HRESIMS, spectroscopic data (IR, UV, 1D, 2D NMR) and X-ray diffraction analysis.
Jiao-Jiao, Wei, Wen-Qiong, Wang, Wei-Bin, Song, Li-Jiang, Xuan   +3 more
openaire   +2 more sources

A review of nutritional value and putative health-effects of quince (Cydonia oblonga Mill.) fruit [PDF]

, 2013
Quince (Cydonia oblonga Mill.) has been long regarded to be a health-promoting fruit. Although it is mainly consumed in processed form, its relatively heat-stable polyphenolics were confirmed to be responsible for most of the beneficial effects.
Hegedűs, Attila, Papp, Nóra, Stefanovits-Bányai, Éva   +2 more
core  

Valorization of the peel and husk of guaraná (Paullinia cupana): oil extraction, chemical composition, cytotoxicity, and antitumor potential

Biofuels, Bioproducts and Biorefining, Volume 20, Issue 2, Page 879-892, March/April 2026.
Abstract Guaraná (Paullinia cupana) is a fruit native to the Amazon region. Due to its widespread use, primarily in beverages, its production has grown over the years. The seed is the only commercially valuable part of the fruit so the guaraná production chain generates byproducts, including peel, husk, and spent seed.
Leiliane do Socorro Sodré de Souza, Guilherme Teixeira de Azevedo, Eduardo Leonarski, Giovana Lima de Souza, Rafael Lopes e Oliveira, Sérgio Duvoisin Junior, Karina Cesca, Débora de Oliveira, Anderson Mathias Pereira, Ariane Mendonça Kluczkovski   +9 more
wiley   +1 more source

Dwarfing Rootstock ‘Yunnan’ Quince Promoted Fruit Sugar Accumulation by Influencing Assimilate Flow and PbSWEET6 in Pear Scion

Horticulturae, 2022
‘Yunnan’ quince (Cydonia oblonga Mill.) is used as the dwarfing rootstock for pear (Pyrus spp.). Here, we reported that the sugar contents in mature ‘Zaosu’ pear fruit grafted on ‘Yunan’ quince (Z/Q) were higher than that in ‘Zaosu’ pear fruit grafted on
Xiaoli Wang, Liu Cong, Jianwen Pang, Yu Chen, Zhigang Wang, Rui Zhai, Chengquan Yang, Lingfei Xu   +7 more
doaj   +1 more source

Volatile Components of Quince Fruit (Cydonia oblongaMill.)

Agricultural and Biological Chemistry, 1983
Steam distilled oil of quince fruit (Cydonia oblonga Mill.=C. vulgaris Pers., marmelo in Japanese) was analyzed by gas chromatography and gas chromatography-mass spectrometry. Sixty-two compounds, 2 hydrocarbons, 13 esters, 11 alcohols, 11 aldehydes, 11 ketones, 5 lactones and 9 miscellaneous compounds, were identified. Of them, the chemical structures
Tomoyuki TSUNEYA, Masakazu ISHIHARA, Haruyasu SHIOTA, Minoru SHIGA   +3 more
openaire   +2 more sources

Mechanisms of Action Involved in the In Vivo Gastroprotective Response of Fruits: A Systematic Review

Food Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT Gastrointestinal diseases remain a significant global health concern, primarily due to the limitations of current pharmacological treatments, which often come with adverse side effects and high recurrence rates. This situation highlights the urgent need for safer and more effective alternatives.
Isabel Sousa Alcântara, Renata Torres Pessoa, Lucas Yure Santos da Silva, Tarcisio Mendes Silva, Isis Oliveira Menezes, Anita Oliveira Brito Pereira Bezerra Martins, Irwin Rose Alencar de Menezes, Almir Gonçalves Wanderley   +7 more
wiley   +1 more source

Unripe Fruit's Extract of Quince (Cydonia Oblonga Miller) as a Potent Alpha-amylase Inhibitor [PDF]

, 2012
The use of alpha-amylase inhibitors has recently gained in popularity with the success and growth of carbohydrate restricted diets. In this study, two different stages from the unripe fruits of quince (Cydonia oblonga Miller) have been tested for their ...
Koutb, M. (Mostafa), Morsy, F. M. (Fatthy)   +1 more
core