Results 41 to 50 of about 14,958 (226)

How does leaf age affect performance? A comparative study of essential oils from young and mature Eucalyptus globulus leaves in crop protection

Pest Management Science, EarlyView.
Leaf age influences metabolomic profiling but not bioactivity of Eucalyptus globulus essential oils. Leaf age affects volatile levels of young and adult E. globulus oils, but not their bioactivity. Young leaf essential oil had higher contents of α‐ and β‐pinene. AEEO had higher levels of 1,8‐cineole and trans‐pinocarveol.
Mafalda Pinto, Cristiano Soares, Ana Cristina Figueiredo, Joana Neto, Pedro A S Sousa, Ana A R M Aguiar, Michele Narduzzi, Chiara Antonelli, Anna Maria Vettraino, Tatiana Andreani, Fernando Tavares, Fernanda Fidalgo   +11 more
wiley   +1 more source

In Vitro Antifungal Effect of Selected Essential Oils Against Clinical Isolates Causing Fungal Keratitis: A Preliminary Pharmacological Evaluation

Future Pharmacology
Background/Objectives: Fungal keratitis (FK) is a current challenge in ophthalmology due to its association with severe visual impairment and the limitations of current antifungal therapies.
Elijah Akegbe, Nuno Mesquita, Célia Cabral, Emília Pereira, Luís Fernandes, Anália do Carmo, Rui Tomé, Dolores Pinheiro, João Pinheiro-Costa, Andreia M. Rosa, Elisa J. Campos   +10 more
doaj   +1 more source

Antifungal analysis of incorporation of the essential oil of Cymbopogon citratus (D.C.) Stapf into polymethyl methacrylate

RGO: Revista Gaúcha de Odontologia, 2023
Objective: Evaluated the antifungal effect of the incorporation of different concentrations of the essential oil Cymbopogon citratus (capim santo), into polymethylmethacrylate (PMMA) against Candida albicans. Methods: Fifty specimens were fabricated and
Ronaldo Campêlo dos SANTOS, Manuela Gouvêa Campêlo dos SANTOS, Thiago Franco de Oliveira CARNEIRO, Flávia Lucisano Botelho do AMARAL   +3 more
doaj   +1 more source

KONSENTRASI HAMBAT MINIMUM (KHM) DAN BUNUH MINIMUM (KBM) EKSTRAK SERAI (CYMBOPOGON CITRATUS) TERHADAP PERKEMBANGAN CANDIDA ALBICANS [PDF]

, 2017
ABSTRAKNama: Nur RahmaniaFakultas: Kedokteran GigiProgram Studi: Pendidikan Dokter GigiJudul: Konsentrasi Hambat Minimum (KHM) dan Bunuh Minimum (KBM) Ekstrak Serai (Cymbopogon citratus) Terhadap Perkembangan Candida albicansCandida albicans (C ...
NUR RAHMANIA
core  

Innovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
Herbal‐extract‐enriched beverages are emerging as promising functional foods that combine sensory appeal with health‐promoting bioactives. This review summarizes their formulation in hot and cold beverages, focusing on processing challenges, physicochemical stability, sensory quality, encapsulation strategies, health benefits, safety, and regulatory ...
Farhang Hameed Awlqadr, Syamand Ahmed Qadir, Ammar B. Altemimi, Rawaa H. Tlay, Mohammed N. Saeed, Othman Abdulrahman Mohammed, Tarek Gamal Abedelmaksoud   +6 more
wiley   +1 more source

Food Preservative Potential of Lemongrass (Cymbopogon citratus) Essential Oil [PDF]

, 2020
The economic charges and health implications of food spoilage and food waste handling are increasing. Contamination of food sources by different sources of contaminants remains a major public health concern. In the last decades, researches have focused on developing safer natural products and innovations to meet consumers' acceptance as alternatives to
Soares, Marta De Oliveira, Ferreira da Vinha, Ana, Silva, Carla Sousa e, Castro, Ana, De Pina Catarino Pires, Pedro   +4 more
openaire   +2 more sources

Phenolic Compounds: From Traditional Uses to Innovative Applications and Everything in Between

Molecular Nutrition &Food Research, Volume 70, Issue 9, 13 May 2026.
This review deals with many aspects related to the study of phenolic compounds, starting with advances in extraction, detection, and quantification methods, going through bioavailability, bioactivity, and beneficial health properties, and discussing antioxidant and antimicrobial uses and mechanisms.
Marcela de Sá Barreto da Cunha, Cristina Maria Turim Santos Miguel, Emília Maria França Lima, Uelinton Manoel Pinto, Cláudia Vieira Prudêncio, Svetoslav Dimitrov Todorov   +5 more
wiley   +1 more source

OIL EXTRACT FROM LOCAL LEAVES - AN ALTERNATIVE TO SYNTHETIC MOSQUITO REPELLANTS [PDF]

, 2018
Apart from the fact that chemical based (synthetic) repellents have been discovered to have unfavourable effects on man and livestock, they are expensive, non-biodegradable and no longer efficient due to adaptation of mosquitoes to them.
Adeyemi , A.O., Ojewumi, E.O., Ojewumi, M. E.   +2 more
core  

HPLC-profiles of tocopherols, sugars and organic acids in three medicinal plants consumed as infusions [PDF]

, 2014
Pterospartum tridentatum (L.) Willk., Gomphrena globosa L. and Cymbopogon citratus (DC) Stapf. are medicinal plants that require a more detailed chemical characterization, given the importance of their consumption as infusions.
Barros, Lillian, Carvalho, Ana Maria, Ferreira, Isabel C.F.R., Roriz, Custódio Lobo   +3 more
core   +3 more sources

Green Oil‐in‐Water Nanoemulsions for Delivery of Phytochemicals With Pesticidal Activity for Sustainable Food Production and Safety

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT Green oil‐in‐water (O/W) nanoemulsions incorporating essential oils (EOs) and food‐derived compounds are gaining prominence as biopesticidal platforms that address the growing demand for sustainable agriculture, food safety, and reduced chemical inputs.
Anna Paula Azevedo de Carvalho, David A. Weitz, Carlos Adam Conte‐Junior   +2 more
wiley   +1 more source