Lemongrass (Cymbopogon citratus) supplementation improves growth performance, intestinal function and inflammation status in weaned piglets [PDF]
Animal NutritionThis study investigated the effects of dietary lemongrass (Cymbopogon citratus) supplementation on growth performance, intestinal morphology, and inflammation in weaned piglets.
Jing Liang +5 more
doaj +2 more sources
Comparative larvicidal efficacy of essential oils from Cymbopogon citratus stalks and leaves against Anopheles gambiae sensu stricto [PDF]
Malaria JournalBackground Mosquitoes transmit several infectious diseases, including malaria. Due to the increasing resistance of mosquitoes to synthetic insecticides and the non-selective nature of these chemicals, larviciding has emerged as an effective and ...
Eugene Mutagwaba +9 more
doaj +2 more sources
Polylactic Acid—Lemongrass Essential Oil Nanocapsules with Antimicrobial Properties
Pharmaceuticals, 2016 Polylactic acid was combined with lemongrass essential oil (EO) to produce functional nanocapsules (NCs). The obtained polylactic acid nanoparticles showed antimicrobial activity both with and without the presence of lemongrass oil; however, the presence
Ioannis L Liakos +2 more
exaly +3 more sources
Exploring the Anti-Hypertensive Potential of Lemongrass—A Comprehensive Review
Biology, 2022 Lemongrass (Cymbopogon citratus (DC) Stapf) is a herb commonly used in folk medicine for many purposes. However, its anti-hypertensive potential has not yet been thoroughly studied.
Henrique Silva
exaly +3 more sources
Characteristics and Properties of Lemongrass (Cymbopogan Citratus): A Comprehensive Review
Journal of Natural Fibers, 2022 Lemongrass (globally known as Cymbopogan citratus) belongs to the Poaceae family which is well known as a source of cellulose, hemicellulose, and lignin. This review addresses the structure, applications, and properties of lemongrass.
Ridhwan Jumaidin, R A Ilyas
exaly +2 more sources
Uncovering the Industrial Potentials of Lemongrass Essential Oil as a Food Preservative: A Review
Antioxidants, 2022 The food industry is growing vastly, with an increasing number of food products and the demand of consumers to have safe and pathogen-free food with an extended shelf life for consumption. It is critical to have food safe from pathogenic bacteria, fungi,
Fatima Faheem, Zhiwei, Roshina Rabail
exaly +3 more sources
Evaluating nutritional values for lemongrass (Cymbopogon citratus) herb tea formulation used in tea bags [PDF]
Innovations in Agriculture, 2023 Tea is the second-most popular beverage engrossed after water. This study intends to formulate a herb tea using Cymbopogan citratus (lemongrass) in tea bags and evaluate its phytochemical and nutritional values.
Murugan Tharaniya +4 more
doaj +3 more sources
Agric, 2021 Lemongrass is the raw material for lemongrass oil production. Indonesia is one of the ten largest lemongrass oil producing countries in the world. Lemongrass oil industry will be generated large amount of lemongrass waste.
Rusli Fidriyanto +8 more
doaj +1 more source
“Lemongrass” and its applications for the treatment of hypertension
Infectious Diseases and Herbal Medicine, 2021 Hypertension (high blood pressure) is the pre-symptom of cardiovascular disease. The number of people living with hypertension has doubled to 1.28 billion and proportionally increased until today.
Siukan Law, Chuiman Lo
doaj +1 more source
Effect of lemongrass gel against Candida albicans in rat model of oral candidiasis [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2020 Candidiasis is the most prevalent fungal infection found in the oral cavity. Current interventions for oral fungal infections are not very successful and require a long treatment period.
Suwimol Taweechaisupapong +7 more
doaj +1 more source