Results 171 to 180 of about 2,554 (230)
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Effect of abscisic acid on selenium uptake and growth of Cyphomandra betacea Sendt. (Solanum betaceum Cav.) seedlings under selenium stress

International journal of phytoremediation, 2023
Improvement of selenium (Se) uptake in fruit tree can improve the source of food Se for humans. In this study, the effect of various abscisic acid (ABA) concentrations on the Se uptake in Cyphomandra betacea Sendt.
Zhiyu Li   +6 more
semanticscholar   +1 more source

Foliar spraying tea infusion decreases selenium uptake of Cyphomandra betacea in selenium‐contaminated soil

Environmental Progress & Sustainable Energy, 2023
Selenium (Se) is one of the essential trace elements for human, but the Se deficiency of most areas resulting in low a Se content in fruits. To increase the Se uptake in fruit trees, the effects of foliar spraying four types of tea (black, green, white ...
Lu Zhang   +6 more
semanticscholar   +1 more source

Alkaloids of Cyphomandra betacea sendt

Journal of the Chemical Society, Perkin Transactions 1, 1972
A new base, solacaproine [NN-bis-(4-dimethylaminobutyl)hexanamide], has been isolated from the roots of Cyphomandra betacea; it is the N-hexanoyl derivative of solamine. Other bases identified include solamine (principal component), tropinone, and cuscohygrine. The presence of hyoscyamine (atropine), tropine, Φ-tropine, tigloidine (1αH,5αH-tropan-3β-yl
W C, Evans, A, Ghani, V A, Woolley
openaire   +2 more sources

The Tamarillo (Cyphomandra betacea)

Small Fruits Review, 2001
Abstract The tamarillo is a small tree native to South America. It is grown for its edible fruit, which can be prepared in many different ways. The main regions of production are its native region as well as New Zealand. Interest in the tamarillo as a potential new crop is increasing in many other frost-free climatic areas all around the world.
Jaime Prohens, Fernando Nuez
openaire   +1 more source

Free and Glycosidic Volatiles in Tamarillo (Solanum betaceum Cav. syn. Cyphomandra betacea Sendt.) Juices Prepared from Three Cultivars Grown in New Zealand.

Journal of Agricultural and Food Chemistry, 2021
This study investigated the free and glycosidic-bound volatiles in the juice samples of three tamarillo cultivars (i.e. Amber, Mulligan, and Laird's Large) that are widely grown in New Zealand.
Xiao Chen   +3 more
semanticscholar   +1 more source

First report of wild tomato mosaic virus infecting Cyphomandra betacea Sendtn. in China

Plant Disease
Tamarillo (Cyphomandra betacea Sendtn.), a perennial small tree or shrub belonging to the genus Solanum (Solanaceae), is native to the South American Andes and is cultivated in regions including Yunnan and Taiwan, China.
Y. Yin   +5 more
semanticscholar   +1 more source

Effects of living hyperaccumulator plants and their straws on the growth and cadmium accumulation of Cyphomandra betacea seedlings.

Ecotoxicology and Environmental Safety, 2018
To determine whether the living hyperaccumulator plants and their straws have the same effects on the growth and heavy metal accumulation of common plants, two pot experiments (intercropping experiment and straw mulch experiment) were conducted to study ...
Lijin Lin   +13 more
semanticscholar   +1 more source

Genetic Transformation of Cyphomandra betacea (Tamarillo)

1994
The tamarillo (Cyphomandra betacea, family Solanaceae) is one of several exotic fruit species that have received increased attention in New Zealand following the commercial success of kiwifruit. The species was known as the tree tomato until 1967, when the name was changed in New Zealand to tamarillo to avoid confusion with the common garden tomato ...
R. G. Atkinson   +3 more
openaire   +1 more source

Serotonin alleviates selenium stress and reduces selenium accumulation in Cyphomandra betacea seedlings

International journal of phytoremediation
To alleviate selenium (Se) stress, the effects of serotonin (SER, 150 μmol/L) on the growth and Se accumulation of Cyphomandra betacea seedlings under Se stress (1.0 mg/L) were assessed.
Xin Jin   +7 more
semanticscholar   +1 more source

Invertase Proteinaceous Inhibitor ofCyphomandra BetaceaSendt Fruits

Journal of Enzyme Inhibition, 2000
This work describes a new invertase proteinaceous inhibitor from Cyphomandra betacea Sendt. (tomate de arbol) fruits. The proteinaceous inhibitor was isolated and purified from a cell wall preparation. The pH stability, kinetics of the inhibition of the C.
R M, Ordóñez   +3 more
openaire   +2 more sources

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