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Reaching a Wider Audience: Instagram’s Role in Dairy Cow Nutrition Education and Engagement [PDF]

open access: yesAnimals (Basel), 2023
Simple Summary Despite its significance, the general public frequently misses out on scientific knowledge about the nutrition and health of dairy cows. Our study used Instagram, a well-known social media platform, to engage and inform a larger audience ...
Muca E   +12 more
europepmc   +2 more sources

X3DFast model for classifying dairy cow behaviors based on a two-pathway architecture [PDF]

open access: yesScientific Reports, 2023
Behavior is one of the important factors reflecting the health status of dairy cows, and when dairy cows encounter health problems, they exhibit different behavioral characteristics.
Qiang Bai   +6 more
doaj   +2 more sources

Welfare of dairy cows [PDF]

open access: yesEFSA Journal, 2023
This Scientific Opinion addresses a European Commission's mandate on the welfare of dairy cows as part of the Farm to Fork strategy. It includes three assessments carried out based on literature reviews and complemented by expert opinion. Assessment 1 describes the most prevalent housing systems for dairy cows in Europe: tie-stalls, cubicle housing ...
EFSA Panel on Animal Health and Animal Welfare (AHAW)   +28 more
openaire   +7 more sources

Gut Microbiota and Their Role in Health and Metabolic Disease of Dairy Cow

open access: yesFrontiers in Nutrition, 2021
Ruminants are mostly herbivorous animals that employ rumen fermentation for the digestion of feed materials, including dairy cows. Ruminants consume plant fibre as their regular diet, but lack the machinery for their digestion. For this reason, ruminants
Qingbiao Xu   +7 more
semanticscholar   +1 more source

Microbiome and Metabolic Changes of Milk in Response to Dietary Supplementation With Bamboo Leaf Extract in Dairy Cows

open access: yesFrontiers in Nutrition, 2021
Bamboo leaf extracts, with high content of flavonoids and diverse biological activities, are used in animal husbandry. Increasing evidence has suggested an association between the bovine physiology and the udder microbiome, yet whether the microbiota and
Zhan Jing-wei   +8 more
doaj   +1 more source

Establishment of Flavonoid Fingerprint of TMR Diet and Optimization Factor Analysis Strategy and In Vitro Fermentation Parameters Based on Spectrum–Effect Relationship

open access: yesFermentation, 2023
Nutricines, the nutritionally active substances in feed, play a vital role in enhancing immune function, antioxidant activity, and feed efficiency in dairy cows.
Xiaobo Zhao   +6 more
doaj   +1 more source

Effect of feed restriction on dairy cow milk production: a review

open access: yesJournal of Animal Science, 2021
In the dairy cow, negative energy balance affects milk yield and composition as well as animal health. Studying the effects of negative energy balance on dairy cow milk production is thus essential.
A. Leduc   +4 more
semanticscholar   +1 more source

Illumina MiSeq sequencing reveals the effects of grape seed procyanidin on rumen archaeal communities in vitro [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2020
Objective The present study explored the effects of grape seed procyanidin extract (GSPE) on rumen fermentation, methane production and archaeal communities in vitro.
Hua Zhang   +4 more
doaj   +1 more source

Metabolomics reveals potential biomarkers in the rumen fluid of dairy cows with different levels of milk production [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2020
Objective In the present study, an liquid chromatography/mass spectrometry (LC/MS) metabolomics approach was performed to investigate potential biomarkers of milk production in high- and low-milk-yield dairy cows and to establish correlations among rumen
Hua Zhang   +4 more
doaj   +1 more source

Integrated multi-omics analysis reveals the positive leverage of citrus flavonoids on hindgut microbiota and host homeostasis by modulating sphingolipid metabolism in mid-lactation dairy cows consuming a high-starch diet

open access: yesMicrobiome, 2023
Background Modern dairy diets have shifted from being forage-based to grain and energy dense. However, feeding high-starch diets can lead to a metabolic disturbance that is linked to dysregulation of the gastrointestinal microbiome and systemic ...
Yuchao Zhao   +6 more
doaj   +1 more source

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