Results 91 to 100 of about 658,146 (392)
Improving welfare for dairy cows and calves at separation. [PDF]
, 2011 The results indicate that both the intensity and extent of the behavioural reaction to separation is alleviated when cow and calf are separated with physical contact.
Bøe, Knut Egil +5 more
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Journal of Applied Toxicology, EarlyView.ABSTRACT Gastrointestinal health is one of the fastest growing areas in the food and beverage industry, as its importance to overall health and well‐being is becoming increasingly recognized. Immunoglobulins play a key role in protecting the gastrointestinal tract, and nonbovine sources of immunoglobulins (including camel milk, which has a long history
Kirt R. Phipps +8 more
wiley +1 more source
Differences among high, medium, and low profit dairy operations: an analysis of 2004-2008 Kansas Farm Management Association Dairy Enterprises [PDF]
, 2009 Dairy Research, 2009 is known as Dairy Day, 2009The financial bottom line, or net income, is a key factor in determining how successful a dairy has been historically as well as an indicator of the financial ease or struggles the dairy might have in the
Dhuyvetter, Kevin C., Schulte, K.M.
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Journal of Environmental Quality, EarlyView.Abstract Critical source areas (CSAs) are small areas of a field, farm, or catchment that account for most contaminant loss by having both a high contaminant availability and transport potential. Most work on CSAs has focused on phosphorus (P), largely through the work in the 1990s initiated by Dr.
Richard McDowell +8 more
wiley +1 more source
Production Function Analysis of non-member of Dairy Cooperative Society for Milch cow in district Etawah of U.P. [PDF]
, 2017 This study covered Cobb douglas production function, Tukey and Kramer analysis on Non members dairy cooperative society for milch cow in district Etawah of U.P.
Chandra, D. A. (Dr)
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Development of ruminating behavior in Holstein calves between birth and 30 days of age
Journal of Dairy Science, 2022 : Ruminating behavior accompanies the development of the rumen and the intake of solid feed in calves. However, few studies have reported on the emergence and development of rumination.
S. Wang +8 more
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Animals, 2019 Enteric methane (CH4) emissions from young ruminants contribute to a substantial proportion of atmospheric CH4 accumulation. Development of emission inventory and mitigation approaches needs accurate estimation of individual emission from animals under ...
Lifeng Dong, Binchang Li, Qiyu Diao
doaj +1 more source
BMC Veterinary Research, 2015 BackgroundHeat stress is a physiological response to extreme environmental heat such as heat waves. Heat stress can result in mortality in dairy cows when extreme heat is both rapidly changing and has a long duration.
Katherine E. Bishop-Williams +4 more
semanticscholar +1 more source
Environmental sustainability in US dairy farms: Policies, practices, and outcomes
Journal of Environmental Quality, EarlyView.Abstract Improving sustainability on US dairy farms has become a critical focus across the industry. As dairy farms continue to consolidate, there is a growing need to identify scalable, implementable soil health management practices that enhance environmental sustainability in the fields managed by the dairy.
Mara L. Cloutier +4 more
wiley +1 more source
Drying off the dairy cow [PDF]
, 2006 Most dairy cows generally have a non-lactating, “dry period” prior to parturition. As the milk production of dairy cows has increased dramatically during the last decades, cows managed conventionally with a 12 to 13 month-calving interval are dried off ...
Odensten, Martin
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