Results 61 to 70 of about 658,146 (392)
Integration of production and financial models to analyse the financial impact of livestock diseases: a case study of Schmallenberg virus disease on British and French dairy farms [PDF]
AIMS AND OBJECTIVES: The aim of the study was to investigate and compare the financial impact of Schmallenberg disease for different dairy production types in the United Kingdom and France.
Alarcon, P+4 more
core +1 more source
Although flavonoids or yeast have been used as feed additives to improve the production efficiency and health of adult cattle, little information is available on their effects on rumen fermentation in calves.
Luxin Kong+6 more
doaj +1 more source
Harnessing the genetics of the modern dairy cow to continue improvements in feed efficiency.
Feed efficiency, as defined by the fraction of feed energy or dry matter captured in products, has more than doubled for the US dairy industry in the past 100 yr. This increased feed efficiency was the result of increased milk production per cow achieved
M. VandeHaar+5 more
semanticscholar +1 more source
We assessed lactation productivity in dairy cows when replacing alfalfa hay with barley silage. A 50% replacement increased feed intake, whereas total replacement improved nutrient conversion to milk. Barley silage can effectively replace alfalfa hay, enhancing sustainability and resilience in dairy production amid forage quality constraints and market
M. R. Naji‐Zavareh+5 more
wiley +1 more source
Adding value to cull cow beef [PDF]
End of project reportThis project addressed the prospects of increasing the value of cull cow beef and examined the potential of a number of different management and dietary strategies.
Buckley, Frank+4 more
core
Dairy cows face metabolic challenges around the time of calving, leading to a negative energy balance and various postpartum health issues. Adipose tissue is crucial for cows during this period, as it regulates energy metabolism and supports immune ...
Liuxue Li+7 more
doaj +1 more source
Does ownership of improved dairy cow breeds improve child nutrition? A pathway analysis for Uganda
The promotion of livestock production is widely believed to support enhanced diet quality and child nutrition, but the empirical evidence for this causal linkage remains narrow and ambiguous.
N. Kabunga, Shibani A. Ghosh, P. Webb
semanticscholar +1 more source
This study was to evaluate the role of GH in lipolysis and insulin sensitivity in bovine adipocytes and clarify the underlying mechanism. Our findings demonstrate that GH activates ERK/HSL signaling pathway, promotes lipolysis, and impairs insulin sensitivity in bovine adipocytes.
Xinxing Gao+10 more
wiley +1 more source
Pregnancy Obstructs Involution Stage II of the Mammary Gland in Cows: General Biological Implications [PDF]
*Background* Repeated research findings over the last 4 decades show that involution of mammary glands in dairy cows did not regress to same extend as that noticed in other mammalian species. *Methodology/Principal Findings ...
Ana-Maria Anug+3 more
core +1 more source
Simple Summary Lameness is a major welfare issue in dairy cows. Locomotion scoring (LS) is mostly used in identifying lame cows based on gait and postural changes.
Mohammed B. Sadiq+4 more
semanticscholar +1 more source