Results 71 to 80 of about 697,360 (389)
Protection and animal welfare in farming practices for milk production in region of northeastern Bosnia and Herzegovina [PDF]
The main goal of the research is to determine the conditions of welfare and housing of farm animals for milk production. Milk producers in the region of northeastern BiH are not informed enough about the protection and welfare of animals.
Glavić Midhat+3 more
doaj +1 more source
Validation of an automated assay for measurement of bovine plasma ceruloplasmin [PDF]
Ceruloplasmin (Cp) plays an important role in copper transport and iron metabolism, as well as Cp is also an indicator for the health status of dairy cows.
Bäumer, Jacqueline+2 more
core +1 more source
Alternatives to soya for dairy cows: What are the alternatives to soya for dairy cows?
Soybean meal is considered the gold standard for supporting high milk yields in dairy cows. However, it is falling out of favour with milk processors, consumers and dairy farmers for many reasons. Environmental concerns around how imported soybean is produced, a desire to reduce the carbon footprint of milk, and pressure from milk buyers means that ...
openaire +2 more sources
Forages are usually inoculated with homofermentative and facultative heterofermentative lactic acid bacteria (LAB) to enhance lactic acid fermentation of forages, but effects of such inoculants on silage quality and the performance of dairy cows are ...
A. Oliveira+10 more
semanticscholar +1 more source
Assessment of animal health and production constraints: The case of three districts
Animal production is the backbone of Ethiopia's agricultural development but it is not well exploited due to various factors. Thus, the objective of the study is to assess the key issues related to animal health and production in three purposively selected districts of East Wollega zone. For cattle breeding, uncontrolled natural mating is used in Gidda
Jiregna Dugassa Kitessa+2 more
wiley +1 more source
Background: Differences in the use of concentrates in dairy cows cause differences in the quantity and quality of milk produced. Purpose: To compare the quality and quantity of milk between dairy cows fed concentrate A and concentrate B.
Oriza Cahya Rahmadiati+6 more
doaj +1 more source
The objectives of the present case-control study were to assess (1) daily activity patterns (lying time, number of steps, number of lying bouts, and lying bout duration), and (2) circulating concentrations of biomarkers of pain (substance P ...
A. Barragan+6 more
semanticscholar +1 more source
Toxoplasma gondii is a food‐borne zoonotic parasite that infects humans. The results demonstrate the presence of the DNA of T. gondii in buffalo, cow and camel's milk. Consumption of raw milk of different animals can be a risk factor for human health. To prevent infection with T. gondii, it is recommended to boil milk before consumption.
Somayyeh Asiyabi Aghdam+2 more
wiley +1 more source
Plasma Metabolomics Reveals Pathogenesis of Retained Placenta in Dairy Cows
The complex etiology and pathogenesis of retained placenta (RP) bring huge challenges for researchers and clinical veterinarians in investigating the pathogenesis and treatment schedule. This study aims to investigate the pathogenesis of RP in dairy cows
Yuqiong Li+7 more
doaj +1 more source
Adaptations of hepatic lipid metabolism and mitochondria in dairy cows with mild fatty liver.
The inevitable deficiency in nutrients and energy at the onset of lactation requires an optimal adaptation of the hepatic metabolism to overcome metabolic stress. Fatty liver is one of the main health disorders after parturition.
Xiliang Du+15 more
semanticscholar +1 more source