Traditional Brewery (Atella) and Distillery (Brint) By-Products Utilisation Practices as Dairy Feed Source in Machakel District of East Gojjam, Amhara Region, Ethiopia. [PDF]
Mossie T +5 more
europepmc +1 more source
Integrating Metabolomic and Proteomic Profiles Reveals the Mechanism of Dietary Energy Levels Regulating Milk Performance and Antioxidative Capabilities of Lactating Donkeys. [PDF]
Zhao Y +6 more
europepmc +1 more source
Characterization and discrimination of milk volatiles from donkey fed different roughages using GC-IMS. [PDF]
Du X +11 more
europepmc +1 more source
The Donkey Genome: From Evolutionary Insights to Sustainable Breeding Strategies. [PDF]
Zhu Q +8 more
europepmc +1 more source
Bovine mammary tissues are susceptible to infection by viruses bearing panzootic H5N1 influenza A virus glycoproteins. [PDF]
Ross RA +5 more
europepmc +1 more source
Microbial Fermentation as a Tool to Improve the Antioxidant and Functional Value of Milk Products. [PDF]
Seol S, Yeo J.
europepmc +1 more source
Genomic Insights and Inactivation Strategies for <i>Lactiplantibacillus plantarum</i> Postbiotics Production. [PDF]
Radović M +7 more
europepmc +1 more source
Bioactive Peptides from Animal By-Products: Production, Functional Evidence and Food Applications. [PDF]
Liang YY, Cai BY, Chen L, Bi GC, Xie J.
europepmc +1 more source
Donkey hair cortisol concentrations are associated with carrying heavy load and being beaten at work. [PDF]
Bukhari SSUH +5 more
europepmc +1 more source
Lipidomics profile shows differences of polar lipids between donkey and bovine colostrum: a comparative study. [PDF]
Zhang Y +7 more
europepmc +1 more source

