Results 21 to 30 of about 6,537,967 (263)
Fungal food spoilage is a common problem that leads to both great economic losses and serious health problems. This study screened the antifungal activity of 137 Lactobacillus plantarum isolates against six common food spoilage indicator fungi using an ...
Kangning Li +3 more
doaj +1 more source
The national cohort of dairy farms - a data collection platform for mastitis research in Canada [PDF]
Costs and feasibility of extensive sample collection and processing are major obstacles to mastitis epidemiology research. Studies are often consequentially limited, and fundamental mastitis researchers rarely have the opportunity to conduct their work ...
Barkema, H W +17 more
core +1 more source
Probiotics have been used successfully to promote human and animal health, but only limited studies have focused on using probiotics to improve the health of hosts of different age. Canine microbiome studies may be predictive of results in humans because
Haiyan Xu +17 more
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Effects of probiotics and its fermented milk on constipation: a systematic review
This study reviewed clinical evidence of probiotics-mediated effects on constipation. Four databases were used in the literature searches, namely Cochrane Library, Embase, Pubmed, and Web of Science. The last retrieval time was March 2021. Collected data
Jiaming Yan +4 more
doaj +1 more source
Conceptual illustration of a Global Ecosystem Methane Observing System (GEM‐OS) integrating satellites, aircraft, atmospheric networks, and ecosystem measurements to quantify methane emissions from anthropogenic and natural sources. The multi‐scale observing framework improves source attribution, reduces uncertainty in regional methane budgets, and ...
P. Ciais +32 more
wiley +1 more source
Efficiency of using the feed additive lecitomix for feeding calves
The article describes the results of a study of the effectiveness of the lecithomix feed additive on live weight gain, hematological and biochemical blood parameters of calves.
Slozhenkina M.I. Gorlov I.F. Mosolov A.A. Abramov S.A. Natyrov A.K. Stifanko M.D. +5 more
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Lactobacillus reuteri is a catalase-negative, Gram-positive, non-motile, obligately heterofermentative bacterial species that has been used as a model to describe the ecology and evolution of vertebrate gut symbionts.
Jie Yu +13 more
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As an important microbial resource in the fields of food, agriculture and medicine, lactic acid bacteria have good development prospects. A long period of production experience has found that some important biochemical reaction process is difficult to ...
Jiaqi XIE, Jie ZHAO
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In collegiate endurance athletes, a 6‐week randomized CPYE intervention yielded time‐ and sex‐dependent shifts in field‐based cardiorespiratory, metabolic, and redox indices, accompanied by changes in gut multi‐omics profiles. An exploratory extension during intensified training generates hypotheses warranting future validation.
Meng Zhang +8 more
wiley +1 more source
Functional fermented dairy products are increasingly investigated as food-based approaches to support health, but their potential relevance to cognitive dysfunction remains unclear.
Yilin Zhang, Zhenmin Liu, Chunping You
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