Trade Realignments and the Need for Integrated Modeling Research in Latin America's Agri‐Food Sector
Agribusiness, EarlyView.
Emiliano Lopez Barrera
wiley +1 more source
Protection Motivation Theory and Farmers' Participation in Futures Markets: Evidence From Germany
Agribusiness, EarlyView.ABSTRACT This study examines why German farmers show limited adoption of commodity futures contracts despite substantial price volatility, applying Protection Motivation Theory (PMT) to understand the cognitive processes driving participation decisions in futures markets. Survey data from 303 German farmers collected in 2024 were analyzed using Partial
Hendrik Wever +2 more
wiley +1 more source
Cultivation of Lemna Minor on Industry-Derived, Anaerobically Digested, Dairy Processing Wastewater. [PDF]
Plants (Basel), 2022 O'Mahoney R +3 more
europepmc +1 more source
Dairy Food Consumption, Production, and Policy in Japan, August 2005
, 2005 We explore and investigate Japanese dairy markets. We first provide an overview of consumer demand and how it evolved after World War II. Using historical data and econometric estimates of Japanese dairy demand, we identify economic, cultural, and ...
core
Accounting for animal health in efficiency analysis: An application to Swedish dairy farms
American Journal of Agricultural Economics, EarlyView.Abstract Poor animal health is a central concern in modern livestock production. Despite the necessity to incorporate animal health in efficiency analysis, the theoretical and empirical developments are limited on this subject. This article appropriately characterizes the axiomatic properties of animal health within a production framework.
Frederic Ang +3 more
wiley +1 more source
Measurement of Food Losses in a Hungarian Dairy Processing Plant. [PDF]
Foods, 2021 Tóth K +4 more
europepmc +1 more source
A Study on the Economics of Milk Processing in a Dairy Plant in Haryana
The economics of manufacturing of different dairy products, viz. ghee, full-cream milk, standardized milk, toned milk, double-toned milk, skimmed milk and ice-cream (processing only) have been reported.
Chauhan, A.K. +3 more
core
Modern Dairy Processing Techniques for Sustainable Dairy Production
Global Research Journal of Natural Science and TechnologyDairy is among the most vibrant industries in the global food system that is crucial to human nutrition, the rural economy and development. Nevertheless, the growing environmental issues, limited availability of resources and the growing demand of the consumers on high-quality dairy products have required a switch to sustainable processing practices ...
null Nadia Jabeen +6 more
openaire +1 more source
Food inflation pass‐through from agricultural imports in a small open economy
American Journal of Agricultural Economics, EarlyView.Abstract This paper develops a new framework for quantifying cost pass‐through in a small open economy by estimating firm‐level markup responses to agricultural import price shocks. We show theoretically that markup adjustments depend on firms' reliance on imported inputs and demand curvature, generating heterogeneous inflationary effects across firm ...
Minseong Kang, Seungki Lee
wiley +1 more source
Gut microbiota: a potential target for hyperuricemia and gout
Food Science and Human WellnessModern lifestyle and diet have increased the incidence rate of uric acid (UA) metabolism-related diseases like hyperuricemia (HUA) and gout, posing heavy economic burden to individual patients and their families and the society.
Feiyan Zhao +5 more
doaj +1 more source