Results 51 to 60 of about 197,800 (309)
A cohort study of the associations between udder conformation, milk somatic cell count, and lamb weight in suckler ewes [PDF]
A cohort study of 67 suckler ewes from 1 farm was carried out from January to May 2010 to investigate associations between udder conformation, udder half milk somatic cell count (SCC), and lamb weight. Ewes and lambs were observed at lambing.
A.J. Bradley +21 more
core +1 more source
Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species
A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu +4 more
wiley +1 more source
Genomic analysis reveals convergent signatures of selection for milk traits in sheep and goats
Background Convergent evolution offers a unique lens through which to explore the molecular underpinnings of significant phenotypic transformations.
Zhanerke Akhatayeva +9 more
doaj +1 more source
Source attribution figure for human and dogs Brucella canis infections. ABSTRACT We report a rare occurrence of genetic material from both Brucella canis and B. melitensis detected in a domesticated dog from Jiangsu Province, China. The detection was confirmed through serological assays, quantitative PCR (qPCR), metagenomic and genomic sequencing ...
Shengxin Ge +4 more
wiley +1 more source
Agriculture is the largest source of methane globally, and enteric methane accounts for 32% of methane emissions globally. Dairy–beef is an increasingly important contributor to the beef industry.
Gemma A. Miller +5 more
doaj +1 more source
Organic goat and sheep dairy in the Netherlands [PDF]
The dairy sector is the largest organic sector in the Netherlands. Not only cows, but also goats and sheep are kept to produce milk and a variety of cheeses.
Eekeren, van, Nick
core
INTEGRATION OF SHEEP ON A DAIRY FARM
My wife and I have been actively farming in the Menzies Ferry District for 12 years. The property is 211 ha in total, with the dairy unit comprising 85 ha. A married couple are also employed on the farm. My property backs on to the Mataura River. Ninety-nine percent of the property floods in a loo-year flood - there have been three such floods in the ...
openaire +2 more sources
Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali +10 more
wiley +1 more source
Effect of different pastures on CLA content in milk and sheep cheese [PDF]
It is known that milk composition included conjugated linoleic acid (CLA) is affected by animal feeding system (Cabiddu et al., 2001). In Sardinia dairy sheep feeding is mainly based on pastures.
Addis, Margherita +7 more
core
Follicle Stimulating Hormone in Cattle Breeding: Fundamentals, Innovations, and Scope
FSH is crucial in cattle reproduction, with exogenous administration enhancing breeding and embryo production. Recombinant FSH offers advantages over pituitary‐extracted variants, including fewer injections, reduced stress, and safer production. These innovations improve breeding efficiency, optimize reproductive outcomes, and contribute to sustainable
Muhammad Shahzad +7 more
wiley +1 more source

