Sustainability, 2018 Improving the sustainability of the dairy food chain requires a simultaneous improvement in global and local environmental performance, as well as in the economic performance of dairy farms.
Pierrick Jan, Thomas Nemecek
exaly +2 more sources
Supply response in Indian dairying
Indian Journal of Animal Sciences, 2019 Owing to several price and non-price factors, India’s dairy sector has grown remarkably in the past four decades. In this paper, we assess relative contributions of such factors to the growth of diary sector.
PRATAP SINGH BIRTHAL +3 more
doaj +2 more sources
From bowls to pots: The dairying revolution in Northwest Turkey, a view from Barcın Höyük, 6600 to 6000 BCE. [PDF]
PLoS ONEResearch has identified Northwest Turkey as a key region for the development of dairying in the seventh millennium BCE, yet little is known about how this practice began or evolved there.
Hadi Özbal +10 more
doaj +2 more sources
Dairying, diseases and the evolution of lactase persistence in Europe
Nature, 2022 Richard P Evershed +2 more
exaly +2 more sources
Evaluation of interventions to improve markets for rural dairy households of Ethiopia: Evidence through system dynamics approach [PDF]
HeliyonThere is a growing consensus that improving market access for smallholder farmers will help them earn more income and enhance food security. In this respect, we employed system dynamics approach to evaluate interventions to expand market access for the ...
Milkessa Temesgen +3 more
doaj +2 more sources
Assessment of hygienic and sanitation practices among poultry butchers in selected Municipality areas of Assam (India) [PDF]
Journal of Veterinary and Animal Sciences, 2022 A study was conducted in Dhubri and Biswanath Chariali Municipality areas to assess the adoption of hygienic and sanitation practices being followed by poultry butchers.
R. Islam, S. Islam, M. Rahman
doaj +1 more source
EFSA Journal, 2023 This Scientific Opinion addresses a European Commission's mandate on the welfare of dairy cows as part of the Farm to Fork strategy. It includes three assessments carried out based on literature reviews and complemented by expert opinion. Assessment 1 describes the most prevalent housing systems for dairy cows in Europe: tie-stalls, cubicle housing ...
EFSA Panel on Animal Health and Animal Welfare (AHAW) +28 more
openaire +7 more sources
THE FEASIBILITY OF USING SOME WHEY PROTEINS CONCENTRATE PREPARATIONS IN MANUFACTURE OF INFANT FORMULA [PDF]
Arab Universities Journal of Agricultural Sciences, 2005 Different types of whey proteins concentrate (WPC) were prepared in Brewaster Dairy pilot plant at Ohio State Univ. USA and used for formulating an infant formula and compared with Alacen 841 (Commercial WPC) as control to select the best WPC ...
A.M. Hassan Fatma, +2 more
doaj +1 more source
Demographic studies and constraints of buffalo farming in East Godavari district of Andhra Pradesh [PDF]
Journal of Veterinary and Animal Sciences, 2022 A survey was conducted to analyse the buffalo farming system in East Godavari district of Andhra Pradesh. The demographic studies showed that 77 per cent of buffalo farmers in the study area were of middle age. Majority of buffalo milk producers in delta
B.V.V. Satyanarayana Rao +3 more
doaj +1 more source
Alternative visions of “ethical” dairying: changing entanglements with calves, cows and care
Agriculture and Human Values, 2022 Few sectors are more ethically contentious than dairy, with debates tending to be polarised between “intensification” and “abolitionist” narratives which often drown out alternative voices operating in-between.
M. Thompson
semanticscholar +1 more source