Results 11 to 20 of about 838,526 (148)
FermentationThe aim of this review is to provide a comprehensive analysis of the membrane-assisted dark fermentation process for bioH2 production and purification. This review initially analyses the need for and the current state of the art in H2 production through ...
Octavio García-Depraect +3 more
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Fermentation, 2023 Food waste is categorized as organic solid waste, which has a negative impact on environmental sustainability. Food waste was simultaneously used for the feasible generation of mixed volatile fatty acids (VFAs) and bio-hydrogen by deploying dark ...
Rattana Jariyaboon +6 more
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Enhancing Dark Fermentative Hydrogen Production from Problematic Substrates via the Co-Fermentation Strategy [PDF]
Fermentation, 2022 The aim of the present paper is the improvement of dark fermentative hydrogen production from problematic substrates. In detail, the study is aimed at (i) investigating the inhibiting effect of two problematic biomasses (i.e., of olive mill wastewater ...
Grazia Policastro +3 more
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Biohydrogen Produced via Dark Fermentation: A Review
MethaneHydrogen (H2) is a highly efficient and clean energy source with the potential for renewable energy. The production of H2 from biological routes such as biophotolysis, photofermentation, dark fermentation, and bioelectrochemical production is ...
Marcela Moreira Albuquerque +6 more
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Artwork contributed to publication 'Dark Mountain' (issue 21) [PDF]
, 2022 Artwork contributed to publication 'Dark Mountain' (issue 21) "Our twenty-first issue revolves around the theme of confluence. The image of watersmeet, of two streams merging into one, has long had sacred connotations, as shown by the votive ...
Carter, Justin
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Research advances on metabolic pathways of hydrogen production by dark fermentation
上海师范大学学报. 自然科学版, 2020 Hydrogen energy has become the most potential new energy source because of its high calorific value, non-polluting combustion products and wide sources of raw materials.
SUN Ruru +4 more
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Frontiers in Microbiology, 2021 Bacteria and fungi present during pile-fermentation of Sichuan dark tea play a key role in the development of its aesthetic properties, such as color, taste, and fragrance. In our previous study, high-throughput sequencing of dark tea during fermentation
Kuan Yan +16 more
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, 2023 The high loading of lactic acid bacteria (LAB) present in cheese whey still limits its use as hydrogen feedstock. This study aims to investigate the feasibility of producing hydrogen from acid cheese whey via lactate-driven dark fermentation (LD-DF ...
Octavio García-Depraect +4 more
core +1 more source
Mass-energy balance analysis for estimation of light energy conversion in an integrated system of biological H2 production [PDF]
Biofuel Research Journal, 2015 The present study investigated an integrated system of biological H2 production, which includes the accumulation of biomass of autotrophic microalgae, dark fermentation of biomass, and photofermentation of the dark fermentation effluent.
A.I. Gavrisheva +5 more
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Modelling bio-hydrogen production by dark fermentation [PDF]
, 2022 A mathematical model was developed to descibe the biochemical hydrogen production from various carbohydrates-rich substrates by dark fermentation. The model proposed could represent a powerful tool for simulating bio-hydrogen production, substrate ...
Rodighiero, Michele
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