Results 131 to 140 of about 2,568 (228)

Analysis of volatile compounds and 5-hydroxymethylfurfural in fried chicken breast produced by air and deep-fat frying. [PDF]

Food Sci Biotechnol
Noh E, Yim J, Lee KG.
europepmc   +1 more source

Dietary Behaviors and Mental Health Disorders Among Private University Students in Dhaka North City Corporation, Bangladesh: A Cross‐Sectional Study

Public Health Challenges, Volume 5, Issue 2, June 2026.
ABSTRACT Background University students around the world are experiencing rising levels of psychological issues, particularly depression, anxiety, and stress. Poor dietary habits may exacerbate these conditions, yet limited research has examined this relationship among private university students in Bangladesh.
Mst. Mahfuza Akter, Taslima Khatun, Md. Nazmus Sakib, Sheikh Mohammed Shariful Islam   +3 more
wiley   +1 more source

Multi-agent simulation of doughnut deep fat frying considering two domain heating media and sample flipping. [PDF]

Curr Res Food Sci
Ghaitaranpour A, Koocheki A, Mohebbi M.
europepmc   +1 more source

Status of the bioactive phytoceuticals during deep-fat frying of snack food using nutra-coconut oil. [PDF]

J Food Sci Technol, 2017
Maneesh Kumar M, Faiza S, Debnath S, Nasirullah.   +3 more
europepmc   +1 more source

Deep Fat Frying of Food

, 2020
openaire   +1 more source

Advances in cholesterol and lipoproteins detection for healthcare: A review

VIEW, Volume 7, Issue 3, June 2026.
Cholesterol is one of the main biomarkers related to the development of cardiovascular diseases. Its detection still relies on traditional methods of analysis, such as gas and liquid chromatographies. Detection of free cholesterol in saliva with redox or enzymatic sensors or detection of lipoproteins in blood with aptamer sensors are currently the most
Jacopo Giaretta, Somayeh Fardindoost, Azadeh Abdi, Kaveh Yazdani, Longfei Yin, Syamak Farajikhah, Mina Hoorfar, Fariba Dehghani   +7 more
wiley   +1 more source

Environmentally adjusted productivity growth and shadow prices for dairy farms

Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Volume 74, Issue 2, Page 99-123, June 2026.
Abstract We estimate the environmentally adjusted productivity growth and shadow price for Ontario dairy farms. We use an input‐oriented directional distance function and farm‐level data from 2000 to 2020. First, we find that while GHG emissions per cow increase with higher milk yields, emission intensity decreases as milk yield per cow increases.
Bibek Dahal, Getu Hailu, Susantha Jayasundara   +2 more
wiley   +1 more source

Accounting for Spatial Variation in Trophic Processes of Fishes in Large Lakes: An Ecoregion Approach

Freshwater Biology, Volume 71, Issue 6, June 2026.
ABSTRACT For more than 50 years, Lake Ontario has experienced continuous ecological change. The causes and consequences of these changes are only partially understood. Existing monitoring and management programs collect lake‐wide data and provide results and recommendations on perceived lake‐wide processes, potentially overlooking regionally important ...
Benjamin L. Hlina, Aaron T. Fisk, Brent W. Metcalfe, Timothy B. Johnson   +3 more
wiley   +1 more source

Quality Evaluation and Storage Stability of Low-Fat Chin-Chin Formulated with Wheat-Soybean Residue (Okara) Flour Blends

NAJFNR
Background: Chin-chin is a traditional wheat flour-based deep-fat fried snack widely consumed across West Africa. In light of escalating public health concerns associated with excessive dietary lipid intake, there is an imperative need to explore ...
Ifeyinwa Sabina Asogwa, Joseph Ikechukwu Okoye, Emmanuella Ogugua Asogwa, Jessica Eberechukwu Odo   +3 more
doaj  

Navigating Prediabetes in a Foreign Country: A Qualitative Study of Self‐Management Experiences Among Chinese‐Speaking Immigrants in Australia

Journal of Advanced Nursing, Volume 82, Issue 6, Page 6332-6348, June 2026.
ABSTRACT Aim Chinese‐speaking immigrants in Australia have a higher risk of type 2 diabetes and face more barriers to accessing quality healthcare compared to non‐culturally and linguistically diverse populations. This study aimed to explore the self‐management experiences of Chinese‐speaking Australians with self‐reported lived experience of ...
Min Zhang, Kirsten J. Coppell, Johnny Lo, Lisa Whitehead   +3 more
wiley   +1 more source