Results 151 to 160 of about 1,591 (165)
Some of the next articles are maybe not open access.

Pichia anomalaandKluyveromyces wickerhamiikiller toxins as new tools againstDekkera/Brettanomycesspoilage yeasts

FEMS Microbiology Letters, 2004
Francesca Comitini   +2 more
exaly  

A new set of reference genes for RT-qPCR assays in the yeast Dekkera bruxellensis

Canadian Journal of Microbiology, 2012
Marcelo Carazzolle   +2 more
exaly  

A method for estimatingDekkera/Brettanomycespopulations in wines

Journal of Applied Microbiology, 2009
J A Suárez-Lepe
exaly  

Fermentation characteristics of Dekkera bruxellensis strains

Applied Microbiology and Biotechnology, 2010
Volkmar Passoth, Johan Schnürer
exaly  

The Antimicrobial Action of Chitosan Against the Wine Spoilage Yeast <I>Brettanomyces/Dekkera</I>

Journal of Chitin and Chitosan Science, 2013
Sara Silva   +2 more
exaly  

Effects of Beer Adaptation on Culturability of Beer-Spoilage Dekkera/Brettanomyces Yeasts

Journal of the American Society of Brewing Chemists, 2008
Tomoo Ogata   +2 more
exaly  

HPLC Determination of Free Amino Acids Profile of Dão Red Wine: Effect of Dekkera bruxellensis Contamination

Journal of Liquid Chromatography and Related Technologies, 2007
Luis Rodrigues da Silva   +2 more
exaly  

Genetic diversity ofDekkera bruxellensisyeasts isolated from Australian wineries

FEMS Yeast Research, 2007
Chris Curtin   +2 more
exaly  

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