Construction of molecular identity card for cultivated Dendrobium officinale in Guizhou Province [PDF]
PeerJTo establish a molecular identity card for Dendrobium officinale, providing a scientific basis for the breeding, utilization, standardized production, and quality traceability of cultivated varieties in Guizhou Province.
Deqiang Ren +5 more
doaj +4 more sources
Extraction and Analysis of Gigantol From Dendrobium officinale With Response Surface Methodology
Molecules, 2018 In order to optimize the extraction of gigantol from Dendrobium officinale, the influence of methanol concentration, ultrasonic temperature, and liquid ratio on extraction efficiency was analysed by the response surface analysis method.
Yang Zhou, Chunyan Jiao, Qing Jin
exaly +4 more sources
Shipin gongye ke-ji, 2022 Dendrobium officinale is a valuable homologous resource of medicine and food in China, which has rich health value. Dendrobium officinale polysaccharide is one of the important active ingredients in Dendrobium officinale.
Xia ZHANG +5 more
doaj +2 more sources
Identification and analysis of the AP2/ERF gene family in Dendrobium officinale based on pan-genome and functional characterization of DofERF109_2 [PDF]
Frontiers in Plant ScienceIntroductionAP2/ERF transcription factors are key regulators of plant stress responses and developmental processes. Despite their functional significance, limited research has focused on this gene family in the medicinal orchid Dendrobium officinale ...
Zhibo Zhang +10 more
doaj +2 more sources
Optimization of Quercetin Extraction Method in Dendrobium officinale by Response Surface Methodology
Heliyon, 2019 Ultrasonic-assisted extraction of quercetin from Dendrobium officinale was optimized by response surface methodology (RSM) using high-performance liquid chromatography as a separative method.
Chunyan Jiao, Qing Jin
exaly +3 more sources
Ultrasound-Treated Dendrobium officinale Polysaccharides as Functional Ingredients for Plant-Based Yogurt: Enhancing Gel Properties of Soy Protein Isolate [PDF]
GelsThe application of bioactive polysaccharides from medicine–food homology sources in the food industry still poses a significant challenge. This study investigated the effects of ultrasonically modified polysaccharides from Dendrobium officinale on the ...
Yuhan Cao +6 more
doaj +2 more sources
Geographical Origin Identification of Dendrobium officinale Using Variational Inference-Enhanced Deep Learning [PDF]
FoodsDendrobium officinale is an important medicinal and edible plant in China, widely used in the dietary health industry and pharmaceutical field. Due to the different geographical origins and cultivation methods, the nutritional value, medicinal quality ...
Changqing Liu +4 more
doaj +2 more sources
Identification of Dendrobiums in situ by Raman spectroscopy and micro-computed tomography imaging [PDF]
PeerJ Analytical Chemistry, 2022 Background Dendrobium candidum/officinale (Dendrobium candidum Wall.ex Lindl.; Dendrobium officinale Kimura et Migo) is an expensive medicinal plant used mainly as a tonic in China. Tie-pi-feng-dou is the common name of the processed medicinal Dendrobium
Wei Zhang +7 more
doaj +2 more sources
Biotechnology & Biotechnological Equipment, 2021 Alkaline/neutral invertase (NI) proteins irreversibly break down sucrose into glucose and fructose and play a vital role in carbohydrate and plant growth and development.
Chen Liu +6 more
doaj +1 more source
Genome-wide identification of Cellulose-like synthase D gene family in Dendrobium catenatum
Biotechnology & Biotechnological Equipment, 2021 Dendrobium catenatum, which grows on the semi humid rocks in the mountains, has been at the top of the ‘Nine Immortals of China’ since ancient times. It is a kind of yin tonic medicine and its main active component is polysaccharide.
Hangxian Xi +10 more
doaj +1 more source