Results 31 to 40 of about 14,479 (186)

An analysis of skin thickness in the Dezhou donkey population and identification of candidate genes by RNA-seq. [PDF]

open access: bronzeAnimal Genetics, 2022
AbstractThe aim of the present study was to analyze the main factors that have a significant impact on skin thickness, and to further identify the genes and signaling pathways regulating skin growth by RNA‐seq in Dezhou donkeys. Skin samples from different body regions of 15 slaughtered donkeys were obtained to study variations in skin thickness over ...
Min Wang   +7 more
semanticscholar   +4 more sources

Genetic diversity and relationships of Chinese donkeys using microsatellite markers [PDF]

open access: yesArchives Animal Breeding, 2019
Donkeys are one important livestock in China because of their nourishment and medical values. To investigate the genetic diversity and phylogenetic relationships of Chinese donkey breeds, a panel of 25 fluorescently labeled microsatellite markers was ...
L. Zeng   +5 more
doaj   +3 more sources

Identification of LTBP2 gene polymorphisms and their association with thoracolumbar vertebrae number, body size, and carcass traits in Dezhou donkeys [PDF]

open access: goldFrontiers in Genetics, 2022
The number of thoracolumbar vertebrae in Dezhou donkeys varies from 22 to 24 and is associated with body size and carcass traits. In mammals, the latent transforming growth factor beta binding protein 2 (LTBP2) has been found to have some functions in ...
Ziwen Liu   +6 more
doaj   +2 more sources

Genotypes and haplotype combination of DCAF7 gene sequence variants are associated with number of thoracolumbar vertebrae and carcass traits in Dezhou donkey

open access: yesJournal of Applied Animal Research, 2023
Previous studies reported that DDB1 and CUL4 associated factor 7 (DCAF7) is associated with craniofacial, muscle, fat and bone growth and development.
Tianqi Wang   +8 more
doaj   +2 more sources

Changes in the Physical–Chemical Properties and Volatile Flavor Components of Dry-Cured Donkey Leg during Processing [PDF]

open access: yesFoods, 2022
In order to explore the quality variation and flavor formation of dry-cured donkey leg, the changes in physical–chemical composition, lipolytic, free amino acids content and volatile flavor compounds were investigated in this study.
Jingjing Zhang   +7 more
doaj   +4 more sources

Genome-wide association study for numbers of vertebrae in Dezhou donkey population reveals new candidate genes

open access: yesJournal of Integrative Agriculture, 2023
Numbers of vertebrae is an important economic trait associated with body size and meat productivity in animals. However, the genetic basis of vertebrae number in donkey remains to be well understood.
Yan SUN   +12 more
doaj   +2 more sources

Molecular Cloning and Sequence Analysis of Prion Protein Gene of Dezhou Donkey in China [PDF]

open access: bronzeAsian Journal of Animal and Veterinary Advances, 2006
T. Zhang   +4 more
semanticscholar   +3 more sources

Characterization of Bacterial Communities in Air and Bedding Materials of Intensive Donkey Farms During Summer [PDF]

open access: yesMicroorganisms
This study investigated the bacterial community composition and diversity in air and exercise yard bedding samples from large-scale donkey farms in Liaocheng, China, during summer using 16S rRNA high-throughput sequencing. Air samples were collected from
Wenxuan Si   +9 more
doaj   +2 more sources

Transport stress affects the fecal microbiota in healthy donkeys

open access: yesJournal of Veterinary Internal Medicine, 2021
Background With the development of large‐scale donkey farming in China, long‐distance transportation has become common practice, and the incidence of intestinal diseases after transportation has increased. The intestinal microbiota is important in health
Guimiao Jiang   +9 more
doaj   +2 more sources

Dietary Mannan Oligosaccharides Enhance Lactational Performance, Nutrient Metabolism, Plasma Metabolomics, and Gut Microbiota in Dezhou Donkeys. [PDF]

open access: goldInt J Mol Sci
This study investigated the effects of dietary mannan oligosaccharide (MOS) supplementation on growth performance, serum biochemistry, metabolomic profiles, and fecal microbiota in lactating Dezhou donkeys. Sixteen healthy jennies and their foals were randomly allocated to a control group (MCON), a group receiving no MOS, or an MOS-supplemented group ...
Wang T   +13 more
europepmc   +4 more sources

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