Results 61 to 70 of about 336 (122)

Pharmacokinetics and tissue residues of albendazole sulphoxide and its metabolites in donkey after intramuscular injection

Veterinary Medicine and Science, Volume 10, Issue 3, May 2024.
The results revealed that ABZSO2 was the main metabolite of ABZSO in donkey plasma. The concentrations of ABZSO and its cheif metabolite (ABZSO2) were detected in liver, kidney, skin and muscle; however, ABZ‐SO2NH2 was only detected in liver and kidney. Abstract Background Various anti‐parasitic drugs are used to control donkey parasitic diseases.
Zaijian Li, Xuling Qin, Changfa Wang, Wenqiang Liu   +3 more
wiley   +1 more source

Plasma Hormone and Metabolomics Identifies Metabolic Pathways Associated with Growth Rate of Dezhou Donkeys. [PDF]

Animals (Basel)
Background: The growth traits of donkeys from the same farm under the same feeding conditions often vary. Methods: In this study, Plasma hormone level and LC–MS-based metabolomics was used to identify the metabolic pathways and the key metabolites associated with the growth rate of Dezhou donkeys. Results: The level of IGF-1 in the SG was significantly
Wang L, Li T, Ma Q, Qu H, Wang C, Liu W, Chai W.   +6 more
europepmc   +4 more sources

Effects of Heat Treatment on Structure and Processing Characteristics of Donkey Milk Whey Protein

Journal of Food Biochemistry, Volume 2024, Issue 1, 2024.
Donkey milk is nutritionally rich and has low allergenicity; thus, whey protein derived from donkey milk is a suitable hypoallergenic alternative. However, the temperature during pasteurisation considerably influences the structure and processing characteristics of whey proteins.
Weixuan Li, Mingming Wei, Yujing Zhao, Leyuan Li, Chong Ning, Fengqing Hu, Seyed Mohammad Taghi Gharibzahedi   +6 more
wiley   +1 more source

Rapid and Visual Favor Analysis Using Gas Chromatography‐Ion Mobility Spectrometry (GC‐IMS) in Meat Products: Research Progress and Future Trends

Journal of Food Biochemistry, Volume 2024, Issue 1, 2024.
The flavor profile of meat and its processed products is highly volatile and subject to significant changes during storage, processing, and transportation. It is therefore crucial to monitor the flavor of meat to evaluate sensory quality and protect consumer health and safety.
Shiliang Jia, Zhifang Jia, Jun An, Yicheng Ding, Jie Chang, Yanbo Wang, Xuxia Zhou, Daoying Wang   +7 more
wiley   +1 more source

Comparison of gut microflora of donkeys in high and low altitude areas

Frontiers in Microbiology, 2022
Donkeys’ gut microbe is critical for their health and adaptation to the environment. Little research has been conducted on the donkey gut microbiome compared with other domestic animals. The Tibetan Plateau is an extreme environment.
Rong Guo, Shuer Zhang, Jianxing Chen, Wei Shen, Wei Shen, Guoliang Zhang, Guoliang Zhang, Junjie Wang, Junjie Wang, Fali Zhang, Fali Zhang, Qingjie Pan, Taifeng Xie, Deqiang Ai, Jianbao Dong, Jiajia Suo, Yujiang Sun, Yujiang Sun, Yujiang Sun, Shuqin Liu, Shuqin Liu   +20 more
doaj   +1 more source

Expression profiles and polymorphic identification of the ACSL1 gene and their association with body size traits in Dezhou donkeys.

Archives animal breeding, 2020
Finding out the genetic mechanism of growth and development traits and the development of related molecular markers can help improve the breeding of livestock. The long-chain acyl coenzyme A synthase 1 (ACSL1) gene plays a major role in lipid synthesis and fatty acid catabolism.
Z. Lai, F. Wu, Z. Zhou, M. Li, Y. Gao, G. Yin, J. Yu, C. Lei, R. Dang   +8 more
openaire   +4 more sources

The Effect of Increasing the Proportion of Dietary Roughage Based on the Partial Replacement of Low-Quality Roughage with Alfalfa Hay on the Fatty Acid Profile of Donkey Milk

Animals
As a lactation source, donkey milk contains a higher percentage of n-3 polyunsaturated fatty acids in the milk fatty acid profile than cow’s milk, especially the percentage of α-linolenic acid (ALA).
Xiaoshuai Liang, Xiaoyu Guo, Yuanxi Yue, Fang Hui, Manman Tong, Yongmei Guo, Yaguang Zheng, Binlin Shi, Sumei Yan   +8 more
doaj   +1 more source

Effect of Inhibin Immunization on Reproductive Hormones and Testicular Morphology of Dezhou Donkeys During the Non-Breeding Season. [PDF]

Animals (Basel)
The present study was designed to investigate the potential role of inhibin immunization on plasma hormone concentration and testicular histoarchitecture of Dezhou donkeys in the nonbreeding season (November–February). For this purpose, adult Dezhou donkeys (n = 30) were equally divided into groups A, B, and C.
Akhtar MF, Umar M, Chai W, Li L, Ahmad E, Wang C.   +5 more
europepmc   +4 more sources

Effects of concentrate feeding sequence on VFA production, and cecal microbiota of Dezhou donkeys by metagenomic technology

Frontiers in Veterinary Science
Microorganisms residing in the cecum of donkeys are crucial for physiological processes, nutrient metabolism, and immune function. Feeding methods can affect the dynamic balance of animal gut microbiota, thereby affecting indicators such as volatile fatty acids.
Changyun Cai, Lan Xie, Jingya Xing, Ting Lu, Xingzhen Qi, Lanjie Li, Lanjie Li, Xue Chen, Muhammad Faheem Akhtar, Yaqian Jin, Guiqin Liu   +10 more
openaire   +3 more sources

Optimization of Artemisia ordosica crude polysaccharides on milk fatty acid composition in lactating donkeys and their effects on rectal microbiome and lactation performance

Frontiers in Microbiology
IntroductionThis study evaluated the effects of dietary Artemisia ordosica crude polysaccharides (AOCP; 0.5 g/kg DM) supplementation on milk fatty acid profiles, rectal microbiota, enzymes related to lipid metabolism, and lactation performance in ...
Fanzhu Meng, Yanli Zhao, Yongmei Guo, Xiaoyu Guo, Qingyue Zhang, Shuyi Li, Yue Chi, Li Li, Fang Hui, Manman Tong, Sumei Yan   +10 more
doaj   +1 more source