Results 1 to 10 of about 142 (100)
Chromosome-scale genome assembly and annotation of the tetraploid potato cultivar Diacol Capiro adapted to the Andean region [PDF]
G3: Genes, Genomes, GeneticsAbstract Potato (Solanum tuberosum) is an essential crop for food security and is ranked as the third most important crop worldwide for human consumption. The Diacol Capiro cultivar holds the dominant position in Colombian cultivation, primarily catering to the food processing industry.
Lukas A Mueller +2 more
exaly +4 more sources
Revista Científica de Ciencias Naturales y Ambientales, 2022 Los residuos o subproductos generados a partir de las actividades de transformación de los alimentos siguen creciendo e impactando negativamente al medio ambiente, esto se debe a la falta de estrategias o recursos gestionados adecuadamente, bajo esta ...
Mabel Calvache +2 more
doaj +2 more sources
Agronomía Colombiana, 2022 Diagnostic tools must be developed to optimize the management of calcium (Ca), magnesium (Mg), and sulfur (S) in potato crops. This research aimed to develop the critical dilution curves for Ca, Mg, and S in potato (Solanum tuberosum L. Group Andigenum),
Kristal Castellanos Ruiz +2 more
doaj +3 more sources
Revista U.D.C.A Actualidad & Divulgación Científica, 2021 La utilización de elicitores es frecuente en la inducción de diferentes respuestas relacionadas con la resistencia sistémica de las plantas; no obstante, no se ha caracterizado el gasto metabólico que generan en el cultivo de papa variedad Diacol Capiro,
Yamith Ernesto Burgos-Avila +2 more
doaj +4 more sources
Evaluation of Different Anti-Browning Treatments on the Quality of Four Colombian Potato Varieties
HorticulturaeThe increasing demand for fresh and convenient foods has led to the production of Minimally Processed Products (MPPs), which are suitable for culinary and industrial uses. However, cutting potatoes can trigger browning, negatively impacting their sensory
Yudy Duarte-Correa
exaly +3 more sources
LogisticsBackground: Mitigating the negative impacts of climate change and ensuring food security are critical challenges for sustainable development. Potato crops play a key role in global food security, and optimizing their supply chains can improve yields ...
Jairo R. Montoya-Torres +1 more
exaly +3 more sources
Acta Agronómica, 2016 Las virosis son uno de los problemas fitosanitarios más limitantes para la producción de papa, siendo los virus Potato leafroll virus (PLRV), Potato virus Y (PVY), Potato virus S (PVS) y Potato ye-llow vein virus (PYVV) los que generan mayores pérdidas ...
Mauricio Esteban Mesa Medina +3 more
doaj +1 more source
Acta Biológica Colombiana, 2016 En este estudio se determinaron las relaciones filogenéticas y los niveles de variación de aislamientos de PVX obtenidos en tejidos foliares de plantas de Solanum tuberosum subsp. andigena var. Diacol-Capiro y S. phureja var.
Daniela García Ruíz +2 more
doaj +1 more source
Detection of RNA viruses in potato seed-tubers from northern Antioquia (Colombia)
Revista Ceres, 2023 The most important viruses infecting potato in Colombia are PVY, PLRV, PVS, PYVV, PVV, PVX, PMTV, and PVB. Unfortunately, recent investigations on the health status of uncertified and certified seed-tubers of Solanum tuberosum cv.
Andrea García +5 more
doaj +1 more source
Growth and phenology of three Andean potato varieties (Solanum tuberosum L.) under water stress
Agronomía Colombiana, 2016 The water-deficit stress has a negative effect on the growth and development of plants, reducing the yield of crops. This study evaluated the effect of a water deficit on the growth and phenology of potato (Solanum tuberosum L.) varieties Diacol Capiro ...
Loyla Rodríguez P. +3 more
doaj +1 more source