Results 161 to 170 of about 23,126 (257)

Sheep and cattle grazing regimes differentially affect ground beetle and ant communities in Mediterranean cork oak woodlands

Insect Conservation and Diversity, EarlyView.
Sheep and cattle grazing significantly shape ant and ground beetle species composition in Mediterranean cork oak woodlands, promoting higher diversity by increasing habitat heterogeneity. Ground beetles and ants reflect changes in grazing regimes, with sheep‐grazed areas showing the highest diversity, highlighting their utility in ecosystem monitoring.
Marcello Verdinelli, Maria Leonarda Fadda, Stefano Arrizza, Roberto Mannu   +3 more
wiley   +1 more source

Exploring the Dietary Behaviour of Students Who Limit Their Intake of Animal-Source Foods: Secondary Analysis of a Nationally Representative Undergraduate Student Survey. [PDF]

J Hum Nutr Diet
Oyebode O, Mensah D.
europepmc   +1 more source

Moth traps shine a light on nocturnal parasitoid wasps: Snapshot assessment of UK diversity and distributions

Insect Conservation and Diversity, EarlyView.
Biological datasets are biased towards well‐known, charismatic taxa, meaning that our understanding of biodiversity is incomplete. Parasitoid wasps (Hymenoptera) are an ecologically important, yet often overlooked group of insects. We show that 5 months of sampling for parasitoid ‘bycatch’ at moth light traps operated by citizen scientists provides ...
Iona Cunningham‐Eurich, Lucas Aucock, Baxter Walters‐Hutton, Seirian Sumner, Gavin R. Broad   +4 more
wiley   +1 more source

Beyond the bare minimum: the case for revised physical activity guidelines and protein intake recommendations that maximise healthspan. [PDF]

Front Nutr
Macdonald C.
europepmc   +1 more source

Co‐Creation of Educational Resources for Culturally Diverse Dietary Advice

International Journal of Dental Hygiene, EarlyView.
ABSTRACT Background Dietary analysis and advice are key components in the prevention of dental caries. Previous research undertaken at Newcastle University highlighted a lack of cultural competence in dietary advice delivery amongst undergraduate dental and hygiene and therapy students.
Kiska Wilson, Heba Turki, Haya Showala, Lucy Hodgson, Molly Bowerbank, Paris Mitchell, Paula J. Waterhouse, Ruth A. Valentine, Helen J. Rogers   +8 more
wiley   +1 more source

Temperature, but not acidification, influences the growth and lipid profile of juvenile sand whiting, Sillago ciliata (Cuvier 1829)

Journal of Fish Biology, EarlyView.
Abstract Seafood provides an essential source of macro‐ and micronutrients for coastal communities worldwide. Climate change is a key threat to seafood security, altering the sizes, abundances, distributions, physiology and ecological interactions of fisheries species, and increasingly, there is evidence of impacts to seafood nutritional quality.
Tanika C. Shalders, Melissa Tan, Karina C. Hall, Melinda A. Coleman, Brendan Kelaher, Curtis Champion, Kirsten Benkendorff   +6 more
wiley   +1 more source

Flexitarian dietary patterns and neuropsychiatric multimorbidity among the oldest-old in China. [PDF]

Front Nutr
Xu X, Qin A, Wang S.
europepmc   +1 more source

Insights into diet and niche separation in the context of prey availability between two sympatric whiprays in a tropical intertidal estuary

Journal of Fish Biology, EarlyView.
Abstract Increasing evidence supports associations between various elasmobranch species and estuarine habitats, particularly during early life stages. However, with substantial knowledge gaps surrounding spatial habitat use and trophic ecology of estuary‐associated species in Australia, we cannot reliably assess the functional importance of these areas
Jaelen Myers, Marcus Sheaves, Adam Barnett   +2 more
wiley   +1 more source

Efficacy of a Dairy‐Free Diet in Adult Patients With Eosinophilic Esophagitis: A Pilot Prospective Multicenter Study

Journal of Gastroenterology and Hepatology, EarlyView.
A 12‐week dairy‐free diet induced histological remission in about half of adults with eosinophilic esophagitis and significantly improved symptoms, endoscopic findings, and quality of life. Its simplicity led to high adherence, supporting dairy products elimination as a practical first‐line treatment strategy, although larger controlled studies are ...
Beatrice Marinoni, Giovanni Aldinio, Federica Mascaretti, Roberto Penagini, Elisa Marabotto, Francesco Calabrese, Andrea Pasta, Elena Formisano, Pierfrancesco Visaggi, Nicola Debortoli, Marialuisa Guarciariello, Domenico Gargano, Paola Iovino, Matteo Ghisa, Daria Maniero, Edoardo Vincenzo Savarino, Marina Coletta   +16 more
wiley   +1 more source

The Certainty of the Evidence on Plant- vs Meat-Predominant Dietary Patterns and Depression: An Umbrella Review. [PDF]

Nutr Rev
Lee MF, Bayes J, Moustafa AA, Moustafa AA, Storz MA, Best T.   +5 more
europepmc   +1 more source