Results 11 to 20 of about 1,341,585 (339)

Vegan diet: nutritional components, implementation, and effects on adults’ health

open access: yesFrontiers in Nutrition, 2023
Vegan diet has emerged as a popular dietary choice for people worldwide in recent times, due to concerns such as health issues, animal rights and welfare, and the sustainability of the environment. The purpose of this literature review was to explain how
Edyta Łuszczki   +6 more
doaj   +2 more sources

Vegan Diet in Dermatology: A Review

open access: yesJournal of Clinical Medicine, 2023
Diet is known to play a role in the development of skin disorders. While a vegan diet is frequently described as a risk factor for skin disease secondary to nutritional deficiency, this risk may be overestimated. This review aims to debunk myths and provide information on skin disorders and inflammatory skin conditions that have associations with ...
Hannah Lee   +3 more
openaire   +3 more sources

The Effect of a Vegan Diet on the Cardiovascular System

open access: yesJournal of Cardiovascular Development and Disease, 2023
The vegan diet, often known as a plant-rich diet, consists primarily of plant-based meals. This dietary approach may be beneficial to one’s health and the environment and is valuable to the immune system. Plants provide vitamins, minerals, phytochemicals,
Michail Koutentakis   +4 more
doaj   +2 more sources

Efficacy of supplementation with methylcobalamin and cyancobalamin in maintaining the level of serum holotranscobalamin in a group of plant-based diet (vegan) adults. [PDF]

open access: yesExp Ther Med, 2021
Plant-based nutrition has become extremely popular in the contemporary era. Its positive effects are sustained by many studies, but one of its risks is that it is almost completely devoid of vitamin B12.
Zugravu CA, Macri A, Belc N, Bohiltea R.
europepmc   +2 more sources

Bowel health, defecation patterns and nutrient intake following adoption of a vegan diet: a randomized-controlled trial

open access: yesAnnals of Medicine
Background The beneficial effects of a plant-based diet on gut microbiota diversity are well documented, however, its impact on clinical bowel health and defecation patterns are less well understood.
Julian Herter   +7 more
doaj   +2 more sources

Difference in Motives and Basic Health Behavior of 8799 Children and Adolescents Aged 10–19 Years Following a Vegan, Vegetarian, or Omnivorous Diet [PDF]

open access: yesCurrent Developments in Nutrition
Background: Young generations appear to be pushing for more sustainable food production as part of the trend toward healthier dietary habits. Long-term sustainable healthy behavior from secondary school ages may contribute to the life course prevention ...
Katharina C Wirnitzer   +6 more
doaj   +2 more sources

Rakitis Nutrisi akibat Diet Vegan pada Ibu Hamil dan Menyusui

open access: yesJurnal Ilmiah Kedokteran Wijaya Kusuma, 2021
Diet vegan belakangan ini menjadi semakin populer di Eropa dan negara lainnya termasuk Indonesia. Pola seperti itu bila dijalankan oleh ibu hamil dan menyusui berpotensi menimbulkan kekurangan nutrisi dan menyebabkan gangguan kesehatan tulang anak ...
Basuki Supartono   +2 more
semanticscholar   +1 more source

Aplikasi Diet Vegan dalam Menurunkan Kadar Purin pada Lansia Pasca Menopause

open access: yesJurnal Kesehatan Metro Sai Wawai, 2021
Background: Menopausal women often have higher purine levels in their blood due to hormonal factors. Inability to manage nutrition or non-adherence to a low-purine diet also contributes to increased purine levels after menopause.
Leo Yosdimyati Romli   +1 more
semanticscholar   +1 more source

Vegan diet and orthorexia

open access: yesEating and Weight Disorders - Studies on Anorexia, Bulimia and Obesity, 2021
it may be true that vegans do have higher scores on the DOS, but they are far from exceeding the cut-off point for orthorexic eating behavior; even the cut-off-point indicative of a risk for orthorexic eating behavior is not ...
Barthels, Friederike   +2 more
openaire   +4 more sources

The influence of a maternal vegan diet on carnitine and vitamin B2 concentrations in human milk

open access: yesFrontiers in Nutrition, 2023
BackgroundThe maternal diet greatly influences the nutritional composition of human milk. With the rise of vegan diets by lactating mothers, there are concerns about the nutritional adequacy of their milk.
Hannah G. Juncker   +16 more
doaj   +1 more source

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