Results 121 to 130 of about 70,176 (282)
Plant, Cell &Environment, EarlyView.ABSTRACT The polar lipids in oat grains are crucial due to their biological functions, nutritional quality, potential use in food flavour and processing, the protection they provide against biotic and abiotic stresses, and their ability to act as cellular signalling molecules.
Syed Rehmat Ullah Shah +5 more
wiley +1 more source
An Economic-Psychological Model of Sustainable Food Consumption [PDF]
This paper proposes a novel economic-psychological model of individual food consumption and food waste that recognizes individuals as social and moral beings who are boundedly rational and have limited capacity for self-control. The model identifies five
Lankoski, Leena, Lombardini, Chiara
core +1 more source
Healthy Diet Intervention for Treating Atopic Dermatitis: A Pilot Randomised Controlled Trial
Clinical &Experimental Allergy, EarlyView.
Jun Jie Lim +5 more
wiley +1 more source
Effects of solar‐simulated (UVB plus UVA) radiation on the skin microbiome: An exploratory study
Photochemistry and Photobiology, EarlyView.This exploratory in vivo study investigated the effects of solar‐simulated ultraviolet radiation (UVB plus UVA) on the human skin microbiome. Healthy male volunteers were exposed to suberythemal and erythemal UV doses, and skin microbiota were analyzed at multiple time points using flow cytometry‐based profiling and the open‐access bioinformatic ...
Florian Dimmers +8 more
wiley +1 more source
Restoration Ecology, EarlyView.Abstract Introduction Restoration in drylands is challenging because of harsh climates, requiring creative methods and organisms like biocrusts for restoration of degraded lands. Biocrusts are thin, coherent soil surface layers prevalent in drylands, engineered, and inhabited by communities of organisms including mosses, lichens, and cyanobacteria ...
Madeline Mayorga +7 more
wiley +1 more source
Experimental Physiology, EarlyView.Abstract Modulation of bone marrow adipose tissue (BMAT) with prolonged inactivity was reported in haemopoietic but not in non‐haemopoietic bones. This prospective randomized controlled trial submitted 16 men and 8 women to 60 days of 6° head‐down‐tilt bed rest.
Tammy Liu +5 more
wiley +1 more source
THE EFFECT OF NEW FOOD LABELING ON NUTRIENT INTAKES: AN ENDOGENOUS SWITCHING REGRESSION ANALYSIS [PDF]
This paper examines the effect of the new labeling regulations on nutrient intakes using an endogenous switching regression model. Using the 1994 - 96 CSFII/DHKS, we evaluate the impact of food label use on intakes of selected nutrients.Food Consumption ...
Capps, Oral, Jr. +2 more
core +1 more source
Experimental Physiology, EarlyView.Abstract This study examined whether consuming a (poly)phenol‐rich food before strenuous muscle‐damaging exercise can modify post‐exercise markers of inflammation and oxidative stress. Using a double‐blinded, randomised, placebo‐controlled, between‐subjects design, 26 recreationally active males (n = 15) and females (n = 11) consumed higher‐(poly ...
Abrar Al Hebshi +5 more
wiley +1 more source
Exercise during 14 days of head down tilt bedrest attenuates motor unit impairments in older humans
Experimental Physiology, EarlyView.Abstract Head‐down tilt bedrest (HDBR) models the effects of mechanical unloading on neuromuscular function. The efficacy of exercise in preserving motor unit (MU) function in older adults during HDBR remains unclear. This study investigated the effects of 14‐day HDBR on MU properties in older adults and the protective role of exercise.
Philippe St‐Martin +8 more
wiley +1 more source
The promising form of supporting the treatment of depression
Journal of Education, Health and SportIntroduction and purpose Recently, there has been a significant increase in interest in the dynamically developing field of science, nutripsychiatry, which has contributed to an increase in the number of studies conducted assessing the relationship ...
Izabela Halczuk +5 more
doaj +1 more source