Results 31 to 40 of about 145,784 (156)
Alimentación saludable y actividad física en escolares de 10 a 12 años
Sport TKActualmente, la obesidad y el sobrepeso se han convertido en un problema muy importante en toda la sociedad de los países desarrollados. El número creciente de niños que presentan obesidad o problemas de peso puede estar influenciado por el tipo de ...
José Manuel Alonso-Vargas +3 more
doaj +1 more source
Revista Española de Nutrición Humana y Dietética, 2021 Introducción: actualmente existe un importante descenso de los niveles de adherencia a la dieta mediterránea y actividad física en personas jóvenes, lo cual influye en el estado de salud.
Pedro Carrillo +2 more
doaj +1 more source
Elevation, rather than land use, causes important dietary shifts in the Mediterranean golden eagle
Journal of Zoology, Volume 329, Issue 1, Page 25-37, May 2026.In an ever‐changing landscape, golden eagles in the Iberian Peninsula demonstrate remarkable dietary adaptability. We monitored 50 distinct breeding events over 4 years using camera traps, collecting over 520 000 images. Elevation, rather than land use, emerged as the main driver of prey composition: lagomorphs and columbiforms dominated at lower ...
D. Gambra +7 more
wiley +1 more source
Dieta Mediterránea contra el cáncer de próstata [PDF]
, 2017 Noticia publicada en la web del ISCIII el 08/11/2017Una alta adherencia al patrón de dieta mediterránea podría reducir el riesgo de desarrollar cáncer de próstata ...
Instituto de Salud Carlos III. Gabinete de prensa
core +1 more source
Food Frontiers, Volume 7, Issue 2, March 2026.The Mediterranean diet interacts with genetic and epigenetic backgrounds to modulate nutrigenomic mechanisms, including DNA methylation, histone modification and microRNA regulation. These molecular effects reduce inflammation and oxidative stress, enhance nitric oxide bioavailability and lipid metabolism and translate into improved cardiometabolic ...
Karina Ramírez‐Alarcón +16 more
wiley +1 more source
LA DIETA MEDITERRÁNEA EN LA PREVENCIÓN DE RIESGO CARDIOVASCULAR [PDF]
LA DIETA MEDITERRÁNEA EN LA PREVENCIÓN DE RIESGO ...
Casas Sola, Lucía
core +3 more sources
Valoración de la efectividad de la educación alimentaria en niños preescolares, padres y educadores
Revista Española de Nutrición Humana y Dietética, 2016 Introducción: La etapa infantil es el momento en el que se desarrollan los factores de riesgo que pueden desencadenar en edades adultas enfermedades relacionadas con la alimentación.
Susana Rodrigo-Cano +2 more
doaj +1 more source
Food Science &Nutrition, Volume 14, Issue 2, February 2026.Background: Walnuts (Juglans regia L.) are rich in PUFAs, fiber, and bioactive compounds with potential lipid‐lowering effects, but evidence—especially for apolipoproteins—remains inconsistent. Methods: Systematic review and meta‐analysis of 49 RCTs up to August 2025 assessing walnut intake and blood lipids (TG, TC, LDL‐C, HDL‐C) and apolipoproteins ...
Ghazal Mashayekhi +7 more
wiley +1 more source
Jornal de Pediatria, 2017 Objective: The aim of this research was to examine the association between body mass index, physical activity, adherence to the Mediterranean diet, and health-related quality of life in a sample of Spanish adolescents.
José J. Muros +4 more
doaj +1 more source
The Gut Microbiota as a Mediator in the Relationship Between Dietary Patterns and Depression
MedComm, Volume 7, Issue 2, February 2026.Healthy dietary patterns are associated with gut microbial genera linked to lower depressive symptoms. In 644 older adults from the PREDIMED‐Plus cohort, 16S rRNA sequencing and dietary scoring revealed that taxa associated with a better diet quality were also more abundant in individuals with fewer depressive symptoms.
Adrián Hernández‐Cacho +16 more
wiley +1 more source