Results 51 to 60 of about 2,474,608 (304)
Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley +1 more source
Ngland: Exposure Festival [PDF]
This short film is a companion work to A Profound Difference and presents a visual meditation on the political events and social environment that arose due to the UK Referendum on EU Membership.
Harris, Philip
core
Dietary Aluminum Exposure Is More Closely Linked to Antioxidant Dynamics than to Body Mass Index
The association between aluminum exposure and obesity remains uncertain. This study investigated whether aluminum exposure (dietary, serum, and urinary) is linked to obesity and whether dietary antioxidant capacity moderates this relationship. A total of
Ozge Yesildemir +6 more
doaj +1 more source
The human gut microbiome across the life course
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero +4 more
wiley +1 more source
Breast-feeding protects against arsenic exposure in Bangladeshi infants. [PDF]
BACKGROUND: Chronic arsenic exposure causes a wide range of health effects, but little is known about critical windows of exposure. Arsenic readily crosses the placenta, but the few available data on postnatal exposure to arsenic via breast milk are not ...
Nermell, Barbro +29 more
core +1 more source
This cross-sectional telephone survey study examined dietary preferences, consumption habits, and awareness of dietary chemical hazards among Singapore residents aged 18 years and above (n = 1,040), with focused analysis on a young adult subgroup aged 18–
Maggie Siow +5 more
doaj +1 more source
Degradation mechanism of the von Willebrand factor A2 domain by nattokinase
Nattokinase, a natto‐derived protease, exhibits potent antithrombotic effects. This study demonstrates that nattokinase directly cleaves the von Willebrand factor (vWF) A2 domain in vitro. Unlike the native regulator ADAMTS13, nattokinase degrades folded vWF independently of shear stress.
Ryuichi Hyakumoto +3 more
wiley +1 more source
The adverse effects of toxic elements exposure are more intense among infants and children compared with adults. A cross-sectional study was conducted in 2019 among 743 Syrian refugee and Lebanese infant and young children in a rural area of North ...
Sara Daher, Fouad Ziade, Moomen Baroudi
doaj +1 more source
The occurrence and dietary exposure assessment of 16 mycotoxins, 6 biogenic amines (BAs), and 13 metallic elements in blue-veined cheeses (n = 46) is reported. Co-occurrence of mycophenolic acid (≤599 µg·kg−1) with roquefortine C (
Ingars Reinholds +7 more
doaj +1 more source
Proteostasis and the gut microbiota play a key role in shaping host physiology. Microbiota‐derived metabolites, vitamins, and RNA modulate host proteostasis. Findings from model systems, including C. elegans, indicate microbes can either stabilize or disrupt host proteostasis.
Abhishek Anil Dubey, Maria Ermolaeva
wiley +1 more source

