Results 171 to 180 of about 17,084 (264)

Integrated Metabolomics and Gut Microbiota Analysis Reveal the Intestinal Stress Response of Juvenile Four‐Finger Threadfin (Eleutheronema tetradactylum) to Nitrite Exposure

Aquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
Nitrite exposure induces intestinal stress in juvenile Eleutheronema tetradactylum, characterized by microbial dysbiosis, metabolic reprogramming, and altered digestive enzyme activities. Integrated metabolomics and microbiota analyses reveal coordinated hostmicrobe responses involving key pathways such as ABC transporters and amino acid metabolism ...
Yue Liu, Jing‐Hui Jin, Eric Amenyogbe, Shu‐Pei Huang, Hao‐Jie Wang, Eric Kwabena Droepenu, Zhong‐Liang Wang, Jian‐Sheng Huang   +7 more
wiley   +1 more source

REFRESH-daily: a short 10-item questionnaire for evaluating behavior change towards healthier and more environmentally sustainable diets. [PDF]

Int J Behav Nutr Phys Act
Fresán U, Boronat A, Buekers J, de la Torre R, König LM, Chevance G.   +5 more
europepmc   +1 more source

Early and Larval Development of the Marine Species Grey Triggerfish (Balistes capriscus, Gmelin, 1789) and the Use of Different Organisms as First Food Sources

Aquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
ABSTRACT The aim of this study was to provide an initial description of the embryology and larval development of Balistes capriscus species obtained from natural spawning in captivity. The study also aimed to assess the stocking density and the impact of offering four types of live food as the initial feed during the larviculture phase. Observations of
Henrique David Lavander, Mileni da Silva Pereira Gonçalves Lopes, Douglas da Cruz Mattos, Darlan Gonçalves Azevedo, Tiago Queiroz de Morais, Silvio Cesar Costa, Esaú Felipe Vial Laranjeira, Adriano Teixeira de Oliveira, Paulo Henrique Rocha Aride, Leonardo Demier Cardoso   +9 more
wiley   +1 more source

Experimental Investigation of the Crystallization and Thermal Behavior of Animal Fat Mixtures Using a Multi-Technique Approach. [PDF]

Mol Nutr Food Res
Lessona M, Cros A, Sagalowicz L, Marmet C, Buffo A, Simone E.   +5 more
europepmc   +1 more source

Transcriptomic Analysis in the Liver of Two Rabbit Lines Divergently Selected for Intramuscular Fat Content

Animal Genetics, Volume 57, Issue 3, June 2026.
ABSTRACT The intramuscular fat (IMF) content is an important indicator of meat quality, affecting the sensory properties of meat. IMF is a complex trait with polygenic nature. This research aimed to identify differentially expressed (DE) genes and key transcription factors (TFs) associated with IMF deposition in the liver of two rabbit lines ...
Jesús Valdés‐Hernández, Agostina Zubiri‐Gaitán, Marina Martínez‐Álvaro, Agustín Blasco, Pilar Hernández   +4 more
wiley   +1 more source

Fatty Acid Profile and Hazard Index of Ready-to-Eat Foods Available in the Market: A Risk Survey. [PDF]

Int J Prev Med
Moslemi M, Abedi AS, Shahbazpour N, Bahramian G, Ferdousi R, Beladian Behbahan SE.   +5 more
europepmc   +1 more source

High‐fat diet is associated with accelerated gray matter atrophy in cognitively unimpaired older adults but slower atrophy in individuals with existing mild cognitive impairment

Alzheimer's &Dementia, Volume 22, Issue 6, June 2026.
Abstract INTRODUCTION Prior studies showed inconsistent links between dietary fat and Alzheimer's disease (AD) risk. We examined whether dietary fat affected brain atrophy markers differentially based on risk factors like female sex, apolipoprotein ε4 (APOE ε4) status, and cognitive status.
Lei Fan, Yunyi Sun, Dandan Liu, W. Hudson Robb, Kimberly R. Pechman, Niranjana Shashikumar, Yukti Vyas, Bennett A. Landman, Timothy J. Hohman, Angela L. Jefferson   +9 more
wiley   +1 more source

A Descriptive Analysis of Mediterranean Diet Meal Plans Using the Dietary Inflammatory Index, Dietary Antioxidant Index, and Dietary Lipid Indices: Implications for Dietary Intervention for Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) Research. [PDF]

Nutrients
Bernardino M, Tiribelli C, Rosso N.
europepmc   +1 more source

Bioenhancer‐Driven Modulation of Membrane Dynamics Improves B‐Vitamin Uptake in Caco‐2 Cells

ChemFoodChem, Volume 2, Issue 2, June 2026.
Natural bioenhancers such as extracts from ginger, turmeric, black pepper, and spearmint increase the uptake of vitamins B1, B5, B6, and B7 in Caco‐2 cells. Micellized formulations further increase efficacy. These findings indicate that altered membrane fluidity contributes to enhanced cellular absorption, providing a new route to improve vitamin B ...
Verena Preinfalk, Bernhard Blank‐Landeshammer, Marina Bishara, Sigrid Ihninger, Katja Essl, Stefanie Atzmüller, Mara Heckmann, Marcus Iken, Mario Brameshuber, Julian Weghuber   +9 more
wiley   +1 more source