Results 41 to 50 of about 5,815,839 (281)
Inflammation mediated the effect of dietary fiber on depressive symptoms
Background and aimsPrevious studies showed that inflammation affects depressive symptoms. Dietary fiber may be associated with inflammation and depressive symptoms.
Ting Zhang +11 more
doaj +1 more source
Associations between dietary inflammatory index and inflammatory markers in the Asklepios Study [PDF]
Previous research has shown that nutrients and certain food items influence inflammation. However, little is known about the associations between diet, as a whole, and inflammatory markers. In the present study, we examined the ability of a FFQ-derived dietary inflammatory index (DII) to predict inflammation.
Nitin, Shivappa +7 more
openaire +2 more sources
DIETARY INFLAMMATORY INDEX AND KNEE STRUCTURES ON MRI AND PAIN: A 10.7-YEAR COHORT STUDY
DIETARY INFLAMMATORY INDEX AND KNEE STRUCTURES ON MRI AND PAIN: A 10.7-YEAR COHORT ...
F Cicuttini (9896291) +5 more
core +1 more source
Objectives Acknowledging the association between diet and systemic inflammation, the Dietary Inflammatory Index (DII®) and the Energy-Adjusted DII (E-DIITM) were developed to categorize diet from anti- to pro-inflammatory.
Janie C. DiNatale +5 more
doaj +1 more source
Dietary fatty acids modulate inflammatory cytokine production through activation of MAP kinases [PDF]
Polyunsaturated fatty acids (PUFA) have therapeutic effects in inflammatory diseases, however the specific mechanisms by which they exert these effects have not yet been defined.
Braddish, Della
core +1 more source
Analysis of dietary inflammatory index in rural elderly based on Frequency Food Questionnaire 25
ObjectiveTo analyze dietary inflammatory index in rural elderly based on Frequency Food Questionnaire 25.MethodsA total of 599 elderly people in rural areas of Yinchuan city and Wuzhong city in Ningxia Hui Autonomous Region were selected as research ...
LYU Xiongxiong +6 more
doaj
Simulated data on daily consumption of food parameters and on a pro-inflammatory biomarker used for the Dietary Inflammatory Index (DII) calculation and analysesb'*'.
Xenia Pawlow (11663241) +4 more
core +1 more source
Gut microbiome and aging—A dynamic interplay of microbes, metabolites, and the immune system
Age‐dependent shifts in microbial communities engender shifts in microbial metabolite profiles. These in turn drive shifts in barrier surface permeability of the gut and brain and induce immune activation. When paired with preexisting age‐related chronic inflammation this increases the risk of neuroinflammation and neurodegenerative diseases.
Aaron Mehl, Eran Blacher
wiley +1 more source
A novel dietary inflammatory index reflecting for inflammatory ageing: Technical note
Chronic inflammation plays an important role in the development of several chronic diseases. Existing dietary inflammatory indexes require complicated calculations, which are difficult to use in clinical practice. We developed a new and simple index, based solely on the frequency of consumption of only 16 foods, to capture the inflammatory potential of
Masao Kanauchi +2 more
openaire +2 more sources

