Results 41 to 50 of about 12,445 (261)

Aqueous Extract of Anethum Graveolens L. has Potential Antioxidant and Antiglycation Effects

Iranian Journal of Medical Sciences, 2016
The aim of this study was to assess the antiglycation and antioxidant properties of aqueous extract of Anethum graveolens (dill). In the in vivo and in vitro experiments, antioxidant properties, blood glucose, and AGEs formation were determined.
Ebrahim Abbasi Oshaghi, Iraj Khodadadi, Heidar Tavilani, Mohammad Taghi Goodarzi   +3 more
doaj  

Sinergie tra turismo fotografico e mobilità lenta: alcune riflessioni nell’universo dei paesaggi del patrimonio

Bollettino della Società Geografica Italiana
Dopo le trasformazioni avvenute nel corso della pandemia, questo lavoro si propone di ripensare alcuni aspetti del framework del turismo fotografico (Zaccomer, 2019) e di approfondire la sinergia esistente tra questa forma di turismo di nicchia (Novelli,
Gian Pietro Zaccomer
doaj   +1 more source

Antibacterial Effect of Dill Seed Oil Anethum graveolens Anethum graveolens

Kufa Journal for Nursing Sciences, 2016
Background: study the inhibiter activity of Dill seed oil A. graveolens L. on growth of some pathogenic bacteria. Objective: assay the inhibition effectiveness of Dill seed oil on some pathogenic bacteria which causes different infections ...
Nadia Mohammed Mahdi
doaj   +1 more source

A Universal and Actionable Measure of Corporate Sustainability for Strategic Decision Making

Business Strategy and the Environment, EarlyView.
ABSTRACT Managers require a universal, comparable, and decision‐useful measure of corporate sustainability that can reliably inform business strategy, yet such a tool remains absent in the literature and current practice. This paper introduces a comprehensive and operational metric—grounded in Goertz's Basic Framework for developing social science ...
Mariapia Pazienza, Martin de Jong, Dirk Schoenmaker   +2 more
wiley   +1 more source

The Effects of the Addition of Dill Oil (Anethum graveolens) into Biodiesel-Diesel Blends

Journal of the Turkish Chemical Society Section B: Chemical Engineering, 2022
The effects of dill oil extract as an antioxidant on the crystallization properties of colza biodiesel were investigated. 3000 ppm dill oil (Anethum graveolens) was blended with colza biodiesel-diesel mixtures at certain rates.
Onur Alp DİKYOL, Berna KABADAYI, Elif İŞLER, İrem CİNGÖZ, Carlos Da Silva BENTO, Nalan TÜRKÖZ KARAKULLUKÇU, Gediz UĞUZ   +6 more
doaj  

Development of a Highly Sensitive Time‐Resolved Fluorescence Immunochromatographic Assay for Rapid Onsite Determination of Prometryn Residues in Food Samples

Food Safety and Health, EarlyView.
The recombinant full‐length antibody against prometryn (PRO‐rAb) was prepared by HEK293 (F) cell expression system and utilized as the foundation for time‐resolved fluorescence immunochromatographic assay (TRFICA). The established method showed good performance for the detection of prometryn residues in five food samples. ABSTRACT Prometryn, a triazine
Jing Zhao, Song Gao, Peipei Li, A. M. Abd El‐Aty, Lingyuan Xu, Fen Jin, Jing Wang, Jia Li, Weiping Lin, Lufei Zheng, Bining Jiao   +10 more
wiley   +1 more source

Multidisciplinary Strategies for Targeting Tumor Dormancy in Breast Cancer Therapeutics: Hallmarks, Mechanism, and Approaches

iMetaMed, EarlyView.
Clinical phases and classification of breast tumor dormancy. Tumor dormancy is described as the period after treatment until residual tumor cells become detectable as relapsing disease in clinic. During the period of clinical tumor dormancy, tumor mass dormancy and cellular dormancy may coexist.
Shu Chen, Hui Chen, Vijaya Raghavan, Jing Huang, Jin Wang   +4 more
wiley   +1 more source

Multiple scales of fear: foraging behaviour of white‐naped jays in semiarid landscapes

Oikos, EarlyView.
Animals must constantly balance the need to find resources with the risk of predation. Not only avoiding direct encounters with predators but also assessing the overall risk of their environment using cues, social information or habitat traits at multiple spatial and temporal scales.
Maria Carolina Beiriz, Luiz A. M. Mestre, Lorenzo R. S. Zanette   +2 more
wiley   +1 more source

Evaluation of Drying Methods With Respect to Drying Kinetics and Mineral Contents of Dill and Parsley [PDF]

Iranian Journal of Chemistry & Chemical Engineering, 2018
Dill (Anethum graveolens L.) and parsley (Petroselinum crispum Mill.) were dried by using sun and oven (50oC) drying methods. Oven drying decreased the drying time approximately 50% when compared to the sun drying method for both herbs.
Mehmet Musa Özcan, Derya Arslan, Hakan Okyay Mengeş   +2 more
doaj  

Social and cultural considerations for the restoration of ‘lost’ tree species: The fall and rise of elm

People and Nature, EarlyView.
Abstract Attempts to address biodiversity loss have led to ecosystem and species restoration efforts. Tree species restoration is particularly relevant because of increasing threats from pests and pathogens. However, there are different notions of ‘loss’, as well as sociocultural considerations, including social acceptability, which are often neglected
Fritha West, Rehema M. White, Althea L. Davies, Richard Buggs, Mariella Marzano   +4 more
wiley   +1 more source